Front of House Maestro (Busser) – Part-Time

Destination Hospitality LLC; Steamboat Springs (CO); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Health insurance eligibility

Paid Time Off

Coursework reimbursement

Job summary

Destination Hospitality is seeking a Front of House Support (Busser) in Steamboat Springs, CO, to help keep dining operations running smoothly. You will support servers and management by maintaining table cleanliness, resetting dining areas, and assisting with food and beverage delivery with precision and care.

The role emphasizes hospitality with heart, attentiveness to guest needs, and teamwork. The full benefits package includes health insurance options, PTO, and educational coursework

Qualifications

• Provide genuine hospitality with heart and style in every guest interaction.
• Welcome and acknowledge guests warmly, using guest names when possible.
• Anticipate guest needs by monitoring tables attentively and responding promptly.

Responsibilities

• Execute Destination Hospitality's steps of service with consistency, attention to detail, and genuine warmth.
• Be punctual, prepared, and in proper uniform for every shift.
• Clear plates, glassware, and service items promptly and quietly throughout the meal.
• Reset tables quickly and correctly with proper linens, place settings, and tableware between guests.
• Deliver food and beverages promptly and correctly using proper table and seat numbers.
• Complete all assigned opening, running, and closing side work thoroughly and correctly.
• Assist servers and teammates with maintaining smooth service flow.
• Refill water and bread as needed and support table maintenance throughout service.
• Maintain cleanliness and organization of service stations, dining areas, and guest-facing spaces.

Skills

Guest service

Communication

Teamwork

Attention to detail

Job description

Destination Hospitality is seeking a Front of House Support (Busser) in Steamboat Springs, CO, to help keep dining operations running smoothly. You will support servers and management by maintaining table cleanliness, resetting dining areas, and assisting with food and beverage delivery with precision and care.

The role emphasizes hospitality with heart, attentiveness to guest needs, and teamwork. The full benefits package includes health insurance options, PTO, and educational coursework