Front of House Guest Experience Pro

Newk's Eatery | CKJ/Temcomp, LLC; Cullman (AL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid training

Opportunities to advance

Recognition for outstanding work

Team-focused environment

Fresh food made daily

Career growth opportunities

Job summary

Newk’s Eatery is hiring a Front of House Team Member to be the face of the restaurant and create memorable guest experiences. You’ll greet guests, take orders, deliver fast, friendly service, keep the dining area inviting, and support curbside and takeout as needed.

No restaurant experience is required; training is provided. We emphasize hospitality, teamwork, and growth, with opportunities to advance from entry roles. Competitive pay and flexible schedules help you balance life and work.

Qualifications

• Friendly, outgoing, and enthusiastic.
• Dependable and punctual.
• Passionate about serving others.
• Excellent communicators who enjoy working with people.
• Team players willing to jump in wherever needed.

Responsibilities

• Welcome every guest with genuine hospitality and a positive attitude.
• Take guest orders accurately while providing menu knowledge and recommendations.
• Deliver fast, friendly, and attentive service.
• Ensure every order is complete, accurate, and presented with care.
• Maintain a clean, organized, and inviting dining room.
• Keep beverage stations, condiment areas, and dining spaces fully stocked.
• Assist with curbside, takeout, and catering orders.
• Work closely with the kitchen to ensure timely food delivery.
• Resolve guest concerns professionally and promptly.
• Support teammates throughout the restaurant to provide outstanding service.

Skills

Customer service

Hospitality

Communication

Teamwork

Punctuality

Job description

Newk’s Eatery is hiring a Front of House Team Member to be the face of the restaurant and create memorable guest experiences. You’ll greet guests, take orders, deliver fast, friendly service, keep the dining area inviting, and support curbside and takeout as needed.

No restaurant experience is required; training is provided. We emphasize hospitality, teamwork, and growth, with opportunities to advance from entry roles. Competitive pay and flexible schedules help you balance life and work.