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TMC Group LLC in Palm Springs, CA is seeking a Front Desk Supervisor to lead daily front desk operations and deliver a seamless guest experience. You will supervise frontline agents, handle check-ins/outs, and coordinate with Housekeeping, Engineering, and leadership to ensure smooth communication and timely resolutions.
The role requires prior hospitality front desk experience and some supervisory experience, with strong attention to detail and proficiency in PMS/POS systems.
TMC Group LLC Palm Springs, California, United States
TMC Hospitality was founded in 2016 by Philip Bates as an offshoot of TMC Group to bring its innovation and purposeful disruption to the hospitality industry. As a forward-thinking hotel development and management company focused on elevating hospitality from a service to an experience through strategic development, investment, and brand creation, the group has two hotel brands, Bode and Drift, in addition to Buttonwood Farm & Winery that cater to the concept of social group travel and experiences. Bode, with a location in Nashville, redefines traditional travel by creating flexible spaces that expertly blend the style of vacation rental homes with the comforts and conveniences of a boutique hotel. Drift, with locations in Santa Barbara, Palm Springs, and Nashville on the horizon, is a modern hotel concept for independent and group travelers who value adventure and culture with minimalist yet intentional details and amenities.
Primary Responsibility:
The Front Desk Supervisor oversees daily front desk operations to ensure a seamless, thoughtful guest experience. In addition to performing all Front Desk Agent duties, this role provides leadership, training, and operational oversight of the team. The Front Desk Supervisor supports guest arrivals and departures, resolves escalations, manages room assignments, coordinates with other departments, and maintains accurate PMS and reporting records. This role partners closely with Housekeeping, Engineering, and leadership to ensure efficient communication, timely resolution of guest needs, and operational alignment across the property.
Key Responsibilities
Guest Experience
Front Desk Operations
Communication & Coordination
Team Support & Training
F&B & Retail
Reporting & Administrative
General Skills/Qualifications