Friendly Front-of-House Cashier — Flexible Scheduling

Workstream; Buford (GA); On-site; USD 12,000 - 15,000; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling

Simple training

Job summary

Zaxby’s Restaurants in Buford, GA is hiring friendly team members to deliver an exceptional guest experience. You will take orders, handle payments, keep areas clean, and follow brand standards with a sense of urgency.

The role includes hands-on training, greeting guests, and promoting current promotions while maintaining a welcoming dining area and accurate order fulfillment. Bilingual skills are a plus, and availability for 15+ hours weekly is expected.

Qualifications

• Must be 16 years of age or older on the hire date
• Ability to work a minimum of 15 hours per week
• Must have reliable transportation

Responsibilities

• Zaxby’s Front of House Development Plan
• Hands-on stations training
• Provide friendly, enthusiastic service for all guests
• Promptly greet guests as they enter and thank them as they leave
• Maintain awareness of current promotions
• Explain menu items, answer questions, and suggest additional items
• Enthusiastically represent the Zaxby’s brand
• Accurately complete orders and guest transactions
• Enter guest orders accurately into the point of sale system
• Accept payments, operate cash registers, and maintain receipts
• Handle cash payments, count and verify tills, and record totals appropriately
• Maintain a clean, safe, welcoming environment
• Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
• Maintain equipment and inform management of maintenance needs
• Stock paper goods, condiments, serveware, and beverages
• Keep work areas clean and organized
• Accurately complete, package, and present guest orders
• Other work assigned

Job description

Zaxby’s Restaurants in Buford, GA is hiring friendly team members to deliver an exceptional guest experience. You will take orders, handle payments, keep areas clean, and follow brand standards with a sense of urgency.

The role includes hands-on training, greeting guests, and promoting current promotions while maintaining a welcoming dining area and accurate order fulfillment. Bilingual skills are a plus, and availability for 15+ hours weekly is expected.