Fresh Seafood Specialist — Customer-First Service

The Winn-Dixie Company; Starke (FL); On-site; USD 32,000 - 46,000; Full time

Job summary

The Winn-Dixie Company is seeking a Seafood Department Supervisor to uphold quality seafood offerings and promote a welcoming environment. You will ensure product availability, freshness, and value while delivering courteous service.

You will lead associates, manage schedules, assist with inventory and pricing changes, and ensure compliance with safety standards and food regulations. The role includes varied shifts and occasional overnight duties.

Qualifications

• 0–3 years of supervisory experience.
• English language proficiency; Spanish preferred.
• Must be 18 years of age; authorized to work in the United States.

Responsibilities

• Provide welcoming customer environment and ensure products meet availability, freshness, and value.
• Lead merchandising and schedule management to support peak hours and service.
• Handle daily admin tasks, inventory, pricing changes, and ordering.
• Enforce food safety, compliance with USDA/COOL/DOA, recalls, and safety programs.
• Perform other duties as assigned.

Skills

Customer service

Communication skills

Interpersonal skills

Mathematical ability

Knife handling

Labeling knowledge

Computer skills

Education

High School / GED

Tools

Computer applications

Point-of-sale systems

Job description

The Winn-Dixie Company is seeking a Seafood Department Supervisor to uphold quality seafood offerings and promote a welcoming environment. You will ensure product availability, freshness, and value while delivering courteous service.

You will lead associates, manage schedules, assist with inventory and pricing changes, and ensure compliance with safety standards and food regulations. The role includes varied shifts and occasional overnight duties.