Fresh Food Prep Cook - Cold Case & Hot Bar Expert

Jobtome; Gallatin (MO); On-site; USD 23,000 - 42,000; Full time

Benefits offered by this job

Store discount

Paid time off

Financial wellness

Health & wellness programs

Team member perks

Job summary

Whole Foods Market in the United States is seeking team members for engaging roles in our fresh and hot bar areas. You will prepare items, ensure quality, label and rotate products, and maintain a clean, safe workspace while delivering friendly service to customers.

Flexibility to work various shifts is expected. This position emphasizes teamwork, safety, and adherence to SOPs within a fast-paced environment.

Qualifications

• Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
• Ensures food quality and presentation and performs duties related to stocking and sanitation.
• All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.
• All positions must be performed in accordance with team and store Standard Operating Procedures.
• Team Members must be prepared and able to perform duties inherent in other Team Member job descriptions.
• Adhere to WFM core values and goals, promote programs and initiatives, and ensure health and safety regulations are followed.

Responsibilities

• Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.
• Prepares food items according to recipe to ensure quality and consistency.
• Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.
• Monitors food levels and replenishes in a timely manner.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
• Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
• Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards; ensures walk-ins and freezers are clean and organized.
• Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
• Immediately reports safety hazards and violations.
• Performs other duties as assigned by store, regional, or national leadership.

Skills

Food preparation

Recipe following

Quality control

Time management

Team communication

Customer service

Safety compliance

Sanitation practices

Job description

Whole Foods Market in the United States is seeking team members for engaging roles in our fresh and hot bar areas. You will prepare items, ensure quality, label and rotate products, and maintain a clean, safe workspace while delivering friendly service to customers.

Flexibility to work various shifts is expected. This position emphasizes teamwork, safety, and adherence to SOPs within a fast-paced environment.