Fountain Worker - Part-Time

Treasure Island; Las Vegas (NV); On-site; USD 19,000 - 25,000; Full time

Job summary

Treasure Island Las Vegas is seeking a friendly Food & Beverage Attendant to serve guests promptly, maintain cleanliness, and stay informed on menu items and promotions. You will handle cash, operate the POS system, and team with colleagues to ensure a memorable guest experience while upholding uniform standards.

Join our fast-paced outlet and contribute to guest satisfaction with a professional demeanor, reliable shift availability, and a proactive approach to service and teamwork.

Qualifications

• Minimum of six months high-volume counter or fast food service experience required.
• Communicate effectively in English both verbally and written form.
• Maintain a professional appearance and demeanor.
• Must be able to work any shift.

Responsibilities

• Provide prompt, friendly, courteous and cheerful food and beverage service to guests.
• Portion ice cream to established standards.
• Maintain cleanliness of the outlet including floors, tables, ledges, and counters.
• Maintain familiarity with all menu items and specials.
• Accurately records all guest transactions in Point Of Sale (POS) system.
• Pick up, reconcile and return cash bank; ensure accurate deposits.
• Offer additional service to ensure a satisfactory experience.
• Assist with initial guest complaints and inform manager on duty immediately.

Skills

High-volume service

English proficiency

Professional appearance

Shift flexibility

Tools

POS system

Job description

Specific Job Functions:

• Provide prompt, friendly, courteous and cheerful food and beverage service to guests
• Portion ice cream to established standards
• Thank all guests for their patronage
• Maintain cleanliness of the entire outlet including floors, tables, ledges, and counters
• Maintain familiarity with all menu items and specials
• Follow all uniform and appearance standards
• Maintain knowledge of all casino events and promotions
• Ensure tables and condiment areas are clean and all side work is properly completed
• Pick up, reconcile and return cash bank
• Ensure accurate deposits are accounted for through the Satellite Bank
• Accurately records all guest transactions in Point Of Sale (POS) system
• Offer additional service to ensure a satisfactory experience
• Assist with initial guest complaints and inform manager on duty immediately
• Conduct regular inventory and recommend product orders to Manager on Duty
• Ensure food items are constantly stocked and properly rotated
• Perform all duties as deemed necessary for the success of the department

Qualifications:

• Minimum of six months high-volume counter or fast food service experience required.
• Communicate effectively in English both verbally and written form
• Maintain a professional appearance and demeanor
• Must be able to work any shift.