Founding Cafe Associate — Flexible Scheduling

Sam's West, Inc.; Lathrop (CA); On-site; USD 26,000 - 37,000; Full time

Benefits offered by this job

Health benefits

401(k)

Stock purchase

Life insurance

PTO & leave

Live Better U

Job summary

Sam's Club in Lathrop, CA is opening a brand-new cafe and is looking for friendly, dependable founding team members to help build a welcoming member experience from day one. As a founding Cafe Associate, you'll shape the member experience and support cafe operations.

In this role, you'll prepare and serve food items, monitor freshness and safety, stock displays, and contribute to a fast-paced, high-energy cafe while delivering great service to members.

Qualifications

• Customer-focused with a friendly, professional demeanor.
• Interest in food service and quick-service operations.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Prepare food to item specifications, planning for daily production, mass production, and seasonality.
• Follow food safety standards, sanitation guidelines, Cold Chain compliance, and inventory management practices.
• Stock and rotate merchandise; ensure quality and date control standards; eliminate waste.
• Use hand-held technology to make in-the-moment decisions about production, ordering, and product quality.
• Assist members with purchasing decisions, payment types, locating merchandise, and resolving issues.
• Support receiving club pick-up orders and stock displays with proper containers and packaging.
• Keep the cafe area clean, sanitized, and member-ready.
• Operate, maintain, and sanitize equipment safely and effectively.

Skills

Customer service

Food preparation

Teamwork

Flexibility

Food safety

Job description

Sam's Club in Lathrop, CA is opening a brand-new cafe and is looking for friendly, dependable founding team members to help build a welcoming member experience from day one. As a founding Cafe Associate, you'll shape the member experience and support cafe operations.

In this role, you'll prepare and serve food items, monitor freshness and safety, stock displays, and contribute to a fast-paced, high-energy cafe while delivering great service to members.