Foodservice Worker (Flex)

Geisinger; Jersey Shore (Lycoming County); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated Foodservice Workers to join their dynamic team. In this flexible role, you will engage in various foodservice tasks, from preparation and packaging to cleaning and sanitizing. Your responsibilities will also include managing food storage and ensuring compliance with health regulations. This position offers a unique opportunity to work in a clinical environment where your contributions directly impact patient satisfaction. If you have a passion for food service and customer care, this role is perfect for you, allowing you to work on an as-needed basis while gaining valuable experience in a supportive setting.

Qualifications

• Prior experience with food handling preferred.
• Ability to read and interpret meal tickets and labels.

Responsibilities

• Perform various tasks within the foodservice area including food prep and deliveries.
• Clean and sanitize food service areas as required.

Skills

Food Handling

Customer Service

Food Preparation

Cleaning and Sanitizing

Job description

• Foodservice Workers will be assigned to perform various tasks within the foodservice area.
• This may include but is not limited to food preparation, packaging, and deliveries.
• Cleans and sanitizes any and all food service areas as required by management and regulatory agencies.
• Takes and records temperature of food and food storage areas, such as refrigerators and freezers.
• Places food trays over food warmers for immediate service or stores them in refrigerated storage cabinets.
• Weighs or measures ingredients.
• Receives and stores food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
• May handle cash depending on needs.
• Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, ingredients, labels and dating.

Work is typically performed in a clinical environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job. Additional competencies and skills outlined in any department-specific orientation will be considered essential to the performance of the job related to that position.

• This is a Flex position (per diem, hours as needed). Non-benefits eligible.
• Hours will vary based on department staffing needs.
• Prior experience with food handling preferred (prep, serving, cleaning, customer service).
• To learn about our Foodservice team, click here: https://jobs.geisinger.org/food