Foodservice Warehouse GM: Drive Growth & Innovation

Shamrock Foods Company

Phoenix (AZ)

On-site

USD 180,000 - 240,000

Full time

11 days ago
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Benefits offered by this job

Health insurance
401(k) Savings Plan
Profit Sharing
Paid Time Off
Growth opportunities
Wellness programs

Job summary

Shamrock Foods Company in Phoenix, AZ is seeking a General Manager - Foodservice Warehouse to drive growth, enhance operations, and deliver long-term value for foodservice customers. This leader will define strategies to expand market presence, optimize merchandising, and sharpen the customer experience across multi-unit operations.

The role requires a track record of managing large, geographically dispersed teams, strong P&L leadership, and the ability to align foodservice wholesale strategies

Qualifications

  • Bachelor's degree required; Master's degree preferred.
  • 15+ years of progressive leadership experience in retail, wholesale, or foodservice distribution.
  • Proven success leading large multi-unit organizations and geographically dispersed teams.

Responsibilities

  • Drive profitable growth and deliver business results with financial, operational, and capital expenditure objectives.
  • Develop and execute long-term strategic vision and growth plans for the Foodservice Warehouse business.
  • Lead strategy, growth, and P&L performance to achieve revenue, margin and profitability targets.
  • Establish Shamrock as the preferred warehouse solution through differentiated customer experience and value proposition.
  • Coach and develop leaders, building a robust succession pipeline for growth.

Skills

Leadership
P&L management
Strategic thinking
Cross-functional collaboration
Data analytics

Education

Bachelor's degree
Master's degree

Tools

Financial planning software
Reporting tools

Job description

Shamrock Foods Company in Phoenix, AZ is seeking a General Manager - Foodservice Warehouse to drive growth, enhance operations, and deliver long-term value for foodservice customers. This leader will define strategies to expand market presence, optimize merchandising, and sharpen the customer experience across multi-unit operations.

The role requires a track record of managing large, geographically dispersed teams, strong P&L leadership, and the ability to align foodservice wholesale strategies

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