Foodservice Supervisor

mcm; Pelham (GA); On-site; USD 40,000 - 55,000; Full time

Job summary

mcm is looking for a Rock Star Food Service Supervisor in Pelham, Georgia. This role requires a polished professional who thrives in a busy setting and comes with experience in café management, retail sales, and guest services.

The successful candidate will oversee staff training, maintain hygiene standards, and support the General Manager with client communication and report management. A strong background in institutional dining and employee management is essential.

Qualifications

• Experience in commercial/institution dining such as school or healthcare facility.
• SERV Safe Certification required.
• Management experience including scheduling and disciplinary measures.

Responsibilities

• Develop and maintain rapport with residents, patients, and the community.
• Ensure that public relations and complaints are prioritized.
• Support GM in communications with Client Contracts.

Skills

Commercial/institution dining experience

SERV Safe Certification

Employee Management

Budget Management

Report Creation

Job description

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements

• Experience in commercial/institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
• Record Keeping and Budget Management
• Create and Submit Reports

Responsibilities

• Develop and maintain working rapport with residents, patients and community
• Ensure complaints, suggestions and public relations are priority functions
• Support GM in communications with Client Contracts and all Departments
• Maintain Safe and Sanitary working environment
• Train Staff and ensure continuing training for all employees
• Perform any other tasks as requested by GM