Foodrunner/Backwait

The Butter Milk Ranch; Nashville (TN); On-site; USD 17,000 - 34,000; Full time

Benefits offered by this job

Free Parking

Discounts on Food at Multiple Concepts

Health, Vision, and Dental Insurance

Comprehensive Training Program

Significant Growth Potential

Job summary

ButterMilk Ranch in Nashville is seeking an upbeat food runner to work in a fast-paced, high-volume restaurant, delivering orders accurately and promptly while ensuring guest satisfaction.

The role emphasizes strong communication, reliability, and a professional demeanor, with an hourly rate of $12 plus $8–$13 in tips. Training and growth opportunities are provided in a collaborative, guest-focused team environment.

Qualifications

• Excellent communication skills, with the ability to engage positively with guests.
• Ability to stay organized, multitask, and manage time effectively in a fast-paced environment.
• Demonstrated experience in a customer service role is a plus.
• Flexibility to work in various shifts, including weekends and holidays.
• Reliable transportation to and from work.

Responsibilities

• Greet guests warmly on arrival and departure to create a friendly atmosphere.
• Deliver food accurately and promptly from kitchen to guests, with proper table identification.
• Ensure dishes are prepared correctly and plated to restaurant standards.
• Communicate clearly with guests and staff to ensure smooth service.
• Clean and reset tables quickly and efficiently.
• Collaborate with team members to ensure a seamless dining experience.

Skills

Communication skills

Organization

Multitasking

Customer service experience

Shift flexibility

Reliable transportation

Job description

Job Description:

The hourly rate for this job is $12/hr + $8-$13/hr in tips

ButterMilk Ranch is in search of an upbeat, positive food runner to work in a fast-paced, high-volume restaurant to enhance customer experience, requiring strong communication, physical stamina, and a professional demeanor. The ideal candidate thrives in a busy environment and knows when to kick it into high gear. You'll be instrumental in ensuring that every guest's experience starts and ends on a high note, and ensuring the food is correct and delivered in a timely manner.

Responsibilities:

• Warmly greet guests upon their arrival and departure, fostering a friendly and inviting atmosphere.


• Prompt Delivery:Delivering food orders accurately and quickly from the kitchen to guests, ensuring proper table identification


• Checking that dishes are prepared correctly and plated according to restaurant standards before leaving the kitchen


• Communication Skills:Strong verbal communication to interact with guests and staff efficiently


• Clean and reset tables quickly and efficiently.


• Cooperate with all team members to ensure a seamless dining experience.

Skills and Qualifications:

• Excellent communication skills, with the ability to engage positively with guests.


• Ability to stay organized, multitask, and manage time effectively in a fast-paced environment.


• Demonstrated experience in a customer service role is a plus.


• Flexibility to work in various shifts, including weekends and holidays.


• Reliable transportation to and from work.

What We Offer:

• Free Parking


• Discounts on Food at Multiple Concepts


• Health, Vision, and Dental Insurance


• Comprehensive Training Program


• Significant Growth Potential

What We Expect:

• Positive Attitude: As a point of contact for our guests, we expect you to be hospitable and upbeat, maintaining a smile that sets the tone for their dining experience.


• Professionalism: Show up on time, be clean, and respect everyone around you.


• Teamwork: We believe in a united front. We work together across all areas to create the best dining experience.


• Guest-Oriented: We expect our staff to put our guests first, ensuring a warm and inviting atmosphere that starts with you.

The Butter Milk Ranch is Nashville’s premier Small Batch Bakery and Day Dining restaurant. Located in the popular 12th South district, there’s a little something for everyone at the Ranch: our small batch bakery where everything is made from scratch, a quick service counter for on-the-go guests, and a full service dining room for those who want to have a drink and stay a little while.