Pastry Team Member

The Butter Milk Ranch

Nashville (TN)

On-site

USD 21,000 - 30,000

Full time

14 days+
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Competitive Pay
Discounts on Food
Free Uniforms
Health, Vision, and Dental Insurance
Comprehensive Training Program
Advancement Opportunities

Job summary

The Butter Milk Ranch in Nashville, TN is seeking a Pastry Cook to join our culinary team. You will assist in preparing laminated and baked goods, maintaining quality and meeting our high pastry standards.

A collaborative, hardworking attitude is essential as you work with the pastry team to refine techniques and recipes. We value detail-oriented, reliable individuals who can adapt to early mornings, weekends, and holidays while contributing to a fun, creative environment and ongoing training

Qualifications

  • Previous experience in a pastry kitchen or baking environment.
  • Basic understanding of baking techniques and pastry production.
  • A keen eye for detail and a commitment to producing high-quality work.
  • Ability to work collaboratively in a team environment.
  • Eagerness to learn and grow within the pastry field.
  • Flexibility to work in various shifts, including early mornings, weekends, and holidays.

Responsibilities

  • Assist in the preparation and baking of a wide range of pastries, following the chef's recipes and specifications.
  • Maintain a clean and organized work area, adhering to food safety and sanitation standards.
  • Collaborate with the pastry team to develop and refine recipes and techniques.
  • Ensure the quality and consistency of all pastry products served.
  • Manage time and ingredients effectively to meet production deadlines.
  • Contribute to the positive team environment with a can-do attitude.

Skills

Pastry experience
Baking techniques
Attention to detail
Team collaboration
Willingness to learn
Flexible shifts

Job description

Job Description

Butter Milk Ranch is looking for a talented and enthusiastic Pastry Cook to join our culinary team. This role is perfect for someone who is passionate about pastry arts and eager to contribute to our high-quality pastry offerings. As a Pastry Cook, you'll work closely with our pastry team to prepare a variety of laminated and baked goods, ensuring each item meets our standards for excellence.

Responsibilities
  • Assist in the preparation and baking of a wide range of pastries, following the chef's recipes and specifications.
  • Maintain a clean and organized work area, adhering to food safety and sanitation standards.
  • Collaborate with the pastry team to develop and refine recipes and techniques.
  • Ensure the quality and consistency of all pastry products served.
  • Manage time and ingredients effectively to meet production deadlines.
  • Contribute to the positive team environment with a can-do attitude.
Skills and Qualifications
  • Previous experience in a pastry kitchen or baking environment.
  • Basic understanding of baking techniques and pastry production.
  • A keen eye for detail and a commitment to producing high-quality work.
  • Ability to work collaboratively in a team environment.
  • Eagerness to learn and grow within the pastry field.
  • Flexibility to work in various shifts, including early mornings, weekends, and holidays.
What We Offer
  • Competitive Pay
  • Discounts on Food
  • Free Uniforms
  • Health, Vision, and Dental Insurance (as applicable)
  • Comprehensive Training Program
  • Opportunities for Advancement in a Supportive and Creative Environment
What We Expect
  • A passion for pastry and a desire to create exceptional baked goods.
  • Professionalism and reliability.
  • A positive attitude and the ability to work well under pressure.
  • Teamwork and effective communication with other kitchen staff.

The Butter Milk Ranch is Nashville's premier Small Batch Bakery and Day Dining restaurant. Located in the popular 12th South district, there's a little something for everyone at the Ranch: our small batch bakery where everything is made from scratch, a quick service counter for on-the-go guests, and a full service dining room for those who want to have a drink and stay a little while.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Pastry Artisan Wanted: Craft Fresh Baked Goods
Pastry Artisan Wanted: Craft Fresh Baked Goods

The Butter Milk Ranch • Nashville (TN)

On-site
USD 21,000 - 30,000
Competitive Pay
Discounts on Food
Free Uniforms
+3
Pastry Cook
Pastry Cook

The Buttery • Norristown

On-site
USD 42,000 - 54,000
401k
Paid time off
Health Insurance
+1
Fine Dining Pastry Cook
Fine Dining Pastry Cook

The Ranch • Anaheim (CA)

On-site
USD 27,552 - 34,440
AM Line Cook
AM Line Cook

The Butter Milk Ranch • Nashville (TN)

On-site
USD 32,000 - 45,000
Free Parking
Food discounts
Free uniforms
+5
Pastry Cook
Pastry Cook

Tiny Boxwoods Productions • Austin (TX)

On-site
USD 42,000 - 52,000
Health, dental, and vision insurance
Two weeks of paid vacation after one year
Daily family meals
+4
Overnight Pastry Cook
Overnight Pastry Cook

Tiny Boxwoods Productions • Bellaire (TX)

On-site
USD 34,000 - 52,000
Health insurance
Dental insurance
Vision insurance
+4
Pastry Cook
Pastry Cook

Tiny Boxwoods • Austin (TX)

On-site
USD 35,000 - 45,000
Competitive wages
Daily family meals
Generous employee discounts
Foodrunner/Backwait
Foodrunner/Backwait

The Butter Milk Ranch • Nashville (TN)

On-site
USD 17,000 - 34,000
Free Parking
Discounts on Food at Multiple Concepts
Health, Vision, and Dental Insurance
+2
Pastry Sous Chef
Pastry Sous Chef

The Buttery • Norristown

On-site
USD 65,000 - 90,000
401k
Paid time off
Sick time
+4
Pastry Cook Austin Bakery
Pastry Cook Austin Bakery

Tinys Milk & Cookies • Austin (TX)

On-site
USD 40,000 - 50,000
Health insurance
Dental insurance
Vision insurance
+3