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An innovative company is seeking a talented Food Technologist to join their dynamic Research and Development team. This remote role focuses on developing and optimizing food products, ensuring compliance with USDA regulations, and enhancing consumer satisfaction through quality improvements. If you have a passion for food science and a knack for creating market-ready products, this position offers a fantastic opportunity to contribute to the mission of delivering safe and delicious food. Join a collaborative environment where your expertise can make a real difference in the food industry!
gpac is working with a client company in New York who is seeking a Food Technologist to join their Research and Development team! This person will oversee various aspects of product development, reviewing and approving nutritional data, writing product specifications and enforcing USDA labeling regulations on new and modified food products. They will play a crucial role in developing new food products and improving existing formulas to enhance quality, drive cost, nutrition, and consumer satisfaction. If you have a flair for creating best in class products, a keen eye for detail, and an ability to commercialize new items efficiently and in a cost competitive way, we want you on our team to drive our mission of delivering safe and delicious food products to our customers. This position is REMOTE, but the company would prefer a New York resident.
Responsibilities:
Qualifications:
If you are interested and serious, as well as possess the above qualifications, please send your confidential resume to Brittany at brittany.hamilton@gogpac.com for immediate consideration.