Food Services Supervisor (40 hrs - Rotating Shift)

Johns Hopkins Medicine; Baltimore (MD); On-site; USD 24,796 - 44,083; Full time

Benefits offered by this job

Medical

Dental

Vision

401K

Paid time off

Job summary

Johns Hopkins Medicine in Baltimore is seeking a Food Services Supervisor to oversee daily food service operations, create staff assignments, and manage supply orders. The role emphasizes strong customer service and adherence to sanitation standards within a hospital environment.

Ideal candidates have 2-3 years of supervisory experience in food service, with franchise training and Serv‑Safe certification preferred. It is a full-time, rotating shift position with weekend work required.

Qualifications

• 2-3 years previous supervisory experience in food service operation (required).
• Strong customer service skills.
• Strong critical thinking and problem solving skills.
• Franchise training preferred.
• Serv‑safe certification preferred.

Responsibilities

• Develops schedules and assignments.
• Monitors employee performance.
• Improves customer satisfaction.
• Conducts quality assurance monitoring.
• Responsible for adhering to sanitation requirements.

Skills

Customer service

Critical thinking

Scheduling

Staff supervision

Education

High School Diploma or GED

Job description

Position Summary

The Food Services Supervisor is responsible for the following:

• General daily operations of running food services operations.
• Scheduling and creating daily job assignments for staff.
• Ordering supplies as required.

Job Requirements

• High School Diploma or GED.
• 2-3 years previous supervisory experience in food service operation (required).
• Franchise training preferred.
• Serv‑safe certification preferred.
• Strong critical thinking and problem solving skills.
• Strong customer service skills.

Principal Duties

• Develops schedules and assignments.
• Monitors employee performance.
• Improves customer satisfaction.
• Conducts quality assurance monitoring.
• Responsible for adhering to sanitation requirements.

Shift

Full‑Time Rotating Shift – Weekend work required. Exempt.

Benefits

We have a robust benefits package, which includes medical, dental, vision, 401K and paid time off.

Salary Range

Minimum $18.40/hour – Maximum $32.21/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

The Hospital reserves the right to modify employee schedules as needed.

We are committed to creating a welcoming and inclusive environment, where all employees feel valued and contribute to our mission of serving the community.

Johns Hopkins Health System and its affiliates are drug‑free workplace employers.