Food Services Storeroom Clerk

Akron Children's

Akron (OH)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Job summary

Akron Children's is seeking a Food Services Storeroom Clerk to manage inventory, receive and stock deliveries, and distribute supplies within the Food Services department. The role emphasizes accurate record-keeping and compliance with food safety standards in a healthcare setting.

The ideal candidate will have at least 1 year of relevant experience, proficiency with Microsoft Office, and familiarity with HACCP. ServSafe certification is preferred, and the position is onsite in Akron, OH.

Qualifications

  • High school diploma or equivalent required.
  • 1 year of relevant experience preferred.
  • ServSafe certification preferred.

Responsibilities

  • Receives, inspects, and stocks incoming deliveries of food, paper goods, and cleaning supplies.
  • Accurately picks, issues, and delivers products to internal departments as requested.
  • Maintains organized and clean storage areas in accordance with safety and regulatory standards.
  • Performs data entry and maintains inventory records using department software systems.
  • Monitors expiration dates, product temperatures, and rotation to support food safety compliance.
  • Prepares items for return shipping and ensures proper documentation.
  • Supports periodic inventory counts and audits.
  • Fill in to support other Support Services areas as needed to ensure operational efficiency.
  • This role may support other operational areas as needed to meet departmental needs.

Skills

Inventory control
Microsoft Office
HACCP familiarity

Education

High school diploma

Tools

Inventory software

Job description

Summary

The Food Services Storeroom Clerk is responsible for receiving, storing, and distributing food, paper products, and cleaning supplies for the Food Services department. Maintains accurate inventory records, supports returns processing, and ensures compliance with food safety standards.

The Food Services Storeroom Clerk is responsible for receiving, storing, and distributing food, paper products, and cleaning supplies for the Food Services department. Maintains accurate inventory records, supports returns processing, and ensures compliance with food safety standards.

Responsibilities
  • Receives, inspects, and stocks incoming deliveries of food, paper goods, and cleaning supplies.
  • Accurately picks, issues, and delivers products to internal departments as requested.
  • Maintains organized and clean storage areas in accordance with safety and regulatory standards.
  • Performs data entry and maintains inventory records using department software systems.
  • Monitors expiration dates, product temperatures, and rotation to support food safety compliance.
  • Prepares items for return shipping and ensures proper documentation.
  • Complies with JCAHO and HACCP standards and maintains ServSafe certification, if applicable.
  • Supports periodic inventory counts and audits.
  • Fill in to support other Support Services areas as needed to ensure operational efficiency.
  • This role may support other operational areas as needed to meet departmental needs.
Technical Expertise
  • Experience with inventory control or supply chain systems is preferred.
  • Experience in food service or a healthcare setting is preferred.
  • Proficiency with Microsoft Office (Outlook, Excel, Word) or similar software is required.
  • Familiarity with regulatory compliance standards (e.g., HACCP) is a plus.
Education And Experience
  • Education: High School diploma or equivalent is required.
  • Licensure:
  • Certification: ServSafe certification is preferred.
  • Years of relevant experience: One (1) year of relevant experience is preferred.
  • Years of supervisory experience:

Full Time
FTE: 1.000000
Status: Onsite

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