Food Service Worker / Server Assistant

Willapa Wild LLC

Northern (KY)

Hybrid

USD 22,000 - 25,000

Full time

9 hours ago
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Job summary

Willapa Wild LLC in Washington state is seeking a Food Service Worker/Server Assistant to provide superior guest service, including food serving, order taking, cashier services, and bussing/cleaning of tables, store and dining areas.

Responsibilities include maintaining cleanliness, stocking, light prep, and following Hospitality policies. Must have a valid Washington State food handler's card and be able to work in a busy environment with a professional appearance.

Qualifications

  • High School Diploma / GED or equivalent.
  • Must have a valid Washington State food handler's card.

Responsibilities

  • Provide guest service including food serving, order taking, cashiering and bussing/cleaning of tables and dining areas.
  • Follow supervisor instructions and perform additional duties as assigned.
  • Maintain cleanliness of kitchen/store areas and equipment.
  • Stock and rotate products per Hospitality policies and procedures.
  • Demonstrate outstanding guest service in a busy, fast-paced environment.
  • Maintain professional appearance and manners at all times.

Education

HS Diploma or GED

Job description

JOB TITLE: Food Service Worker/ Server Assistant

Wage: $16.66/hr DOE

Full-Time and Part-Time Available

SUPERVISOR: Director of Retail Operations

Job Description

Our Restaurant staff is responsible for providing superior guest service by providing a series of services to include, food serving, order taking, cashier services and bussing/cleaning of tables, store and dining areas. Responsible for performing additional job duties pertaining to their positions as assigned by the department manager.

Server Assistant
  • Ability to follow specific instructions
  • Responsible for sweeping and mopping walk-ins.
  • Maintain kitchen/store cleanliness standards including cleaning of walls, garbage bins, etc.
  • Responsible for stocking and rotating products according to Hospitality policies and procedures.
  • Ensure the equipment is clean and supplies are stored prior to shift end.
  • Ensure dishes are rinsed and scrubbed.
  • Responsible for performing light prep duties as assigned.
  • Responsible for maintaining cleanliness of kitchen/store equipment.
  • Other duties as assigned.
  • Must have good grooming habits and manners with ability to provide excellent guest service skills
  • Must have a valid Washington State food handler's card
Physical Requirements:
  • Must be able to stand for longer than 8 hours
  • Mobility to climb stairs on a routine basis
  • The ability to carry up to 25 pounds
  • Knowledge of kitchen equipment and utensils maintenance operations.
  • Knowledge of safe practices in a kitchen working environment.
  • Knowledge of proper food handling procedures.
  • Ability to be organized
  • Ability to safely use and administer cleaning equipment and supplies.
  • Ability to communicate, read and write clearly in Basic English.
  • Ability to demonstrate outstanding guest service at all times.
  • Ability to work in a busy, fast paced environment.
  • Ability to perform in a professional appearance and manner.
PREFERRED
Education and Experience
  • High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).
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