Food Service Worker- PRN

Munsonhealthcare1; Charlevoix (MI); On-site; USD 25,000 - 32,000; Full time

Job summary

Munson Healthcare operates a hospital cafeteria where staff set up and stock a variety of meals, serve hot dishes, monitor temperatures and keep beverages stocked. The role emphasizes customer service and safe food handling in a fast-paced setting.

The position requires strong interpersonal skills and a basic understanding of RBC principles; high school diploma preferred, with vaccination requirements as applicable.

Qualifications

• Strong customer service and interpersonal skills are required.
• Interacts with customers/patients to answer questions about food and ingredients.
• Basic understanding of Relationship-Based Care (RBC) principles and commitment to coworker safety.

Responsibilities

• Sets up and stocks cafeteria using FIFO; monitors food quality and stock levels.
• Serves & replenishes hot food in cafeteria, including monitoring temperatures.
• Cleans and sanitizes workstations, counters, steam tables and equipment.
• Interacts with customers/patients throughout the day/evening and answers questions about food and special needs.

Skills

Customer service

Education

High School Diploma or GED

Job description

A Day in the Life

• Supports the Mission, Vision and Values of Munson Healthcare
• Embraces and supports the Performance Improvement philosophy of Munson Healthcare.
• Promotes personal and patient safety.
• Has basic understanding of Relationship-Based Care (RBC) principles, meets expectations outlined in Commitment To My Co-workers, and supports RBC unit action plans.
• Uses effective customer service/interpersonal skills at all times.
• Sets up and stocks cafeteria using FIFO, monitors quality of food & assure enough food & paper stock available. Responsible for brewing coffee, and keeping a good stock of beverages.
• Serves & replenishes hot food in cafeteria, including monitoring temperatures and quality of food. - Areas include breakfast, lunch & dinner service.
• Cleans and sanitizes workstations, counters, steam tables and other equipment.
• Interacts with customers/patients throughout the day/evening. Helps answer questions about food, ingredients & special needs.
• Knowledgeably about the food they are serving, including suggestive selling
• Performs other duties and responsibilities as assigned.

What's Preferred:

• High School Diploma or GED

Munson Healthcare requires all employees be vaccinated or have lab confirmed immunity for Measles, Mumps, Rubella and Varicella. MHC also requires all employees to receive a flu vaccine during the flu season in the year that they are hired and annually thereafter, or receive an approved medical or religious exemption.