FOOD SERVICE WORKER (PER DIEM VARIED)

Henderson Hospital; Henderson (NV); On-site; USD 25,000 - 35,000; Part time

Job summary

A leading healthcare provider in Henderson is seeking a dedicated individual for meal preparation and delivery. This role ensures quality service to patients, contributing to their optimal health. Ideal candidates will have a high school diploma and experience in food handling.

Qualifications

• Ability to read, write, and communicate in English.
• Knowledge of proper food preparation, handling, and storage.

Responsibilities

• Preparation of patient trays and delivery of meals to patients.

Skills

Communication

Education

High School Diploma

Job description

Job Description:

Responsible for preparation of patient trays and accurate setup and delivery of patient meals to ensure quality service to patients for optimal health.

Qualifications

• Shift: PER DIEM VARIED
• Education: High School Diploma or equivalent preferred. Ability to read, write, and communicate in the English language.
• Experience: Previous experience preferred. Knowledge of proper food preparation, handling, and storage required.
• License / Certification: Current Southern Nevada Health District Food Handler Safety Training Card.
• Other: Must be able to demonstrate the knowledge and skills necessary to provide service appropriate to the age of the patients served on the assigned unit / department.