FOOD SERVICE WORKER (PART TIME)

Compass Group; New Orleans (LA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in food and nutrition services is seeking a dedicated Food Service Worker to join their team. In this role, you will prepare and serve meals, ensuring high standards of quality and safety. This position offers a unique opportunity to make a positive impact on the lives of patients and the community while working in a supportive environment. With a culture that values purpose and opportunity, you will be part of a team that transforms healthcare experiences through the power of food. If you are passionate about food service and customer care, this is the perfect role for you.

Benefits

Retirement Plans

Health and Wellness Benefits

Discounts

Voluntary Insurance Options

Qualifications

• Previous food service experience preferred.
• Ability to follow safety and sanitation procedures.

Responsibilities

• Prepare, present, and serve food as needed.
• Clean work areas, equipment, and utensils.
• Ensure compliance with sanitation and safety standards.

Skills

Food Service Experience

Customer Service Skills

Job description

Job Title: Food Service Worker

Morrison Healthcare is hiring immediately for a part-time Food Service Worker position at LCMC New Orleans East, located at 5620 Read Boulevard, New Orleans, LA 70127. Online applications are accepted only.

Schedule: Full-time, Monday - Friday, rotating weekends. Hours may vary; more details provided during interview.

Requirement: Previous food service experience preferred.

Pay Range: $13.00 to $15.00 per hour.

Join Our Team

Make a difference in the lives of people, your community, and yourself. Morrison Healthcare offers a culture of opportunity, purpose, and the power of food to transform healthcare experiences.

About Morrison Healthcare

Morrison Healthcare is a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. We create personalized dining experiences to promote healing and health. With over 65 years of service, we leverage culinary, nutritional, and operational expertise. Recognized as a top workplace and training organization, Morrison Healthcare is part of Compass Group, with a large team of dietitians, chefs, and food service professionals.

Job Responsibilities

• Prepare, present, and serve food as needed.
• Perform prep work: washing, peeling, cutting fruits and vegetables.
• Measure ingredients accurately.
• Transport food and supplies safely.
• Store food properly, following safety procedures.
• Clean work areas, equipment, and utensils.
• Use approved recipes and standards for quality and portion control.
• Serve customers courteously and efficiently.
• Resolve customer concerns and communicate with supervisors.
• Ensure compliance with sanitation, safety, and company standards.
• Perform additional duties as assigned.

Benefits

Full-time and part-time positions include benefits such as retirement plans, shopping programs, health and wellness benefits, discounts, and voluntary insurance options. Full-time roles also offer medical, dental, vision, life, disability, and commuter benefits. Associates may be eligible for paid/unpaid time off per applicable laws.

Morrison Healthcare is an equal opportunity employer. We are committed to fair treatment regardless of race, gender, age, disability, veteran status, sexual orientation, or gender identity.

Qualified candidates must be able to perform essential functions with or without reasonable accommodation. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace.