FOOD SERVICE WORKER (ON CALL)

AECOM; Northfield (MN); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking on-call Food Service Workers to join their team at a renowned college. This role involves preparing, presenting, and serving food while ensuring compliance with safety and sanitation standards. No prior experience is necessary as training will be provided. Enjoy a flexible schedule and the opportunity to work in a vibrant environment where customer service is key. This position offers a competitive pay rate and a variety of benefits for full-time and part-time associates, making it an excellent opportunity for those looking to start their career in food service.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts

Qualifications

• No previous experience required; willing to train.
• Ability to follow safety and sanitation standards.

Responsibilities

• Prepare, present, and serve food as needed.
• Ensure compliance with sanitation and safety requirements.
• Serve customers in a friendly and efficient manner.

Skills

Food Preparation

Customer Service

Sanitation and Safety Compliance

Job description

Bon Appetit

We are hiring immediately for on call FOOD SERVICE WORKER positions.

Location: Carleton College - 1 North College Street, Northfield, MN 55057. Note: online applications accepted only.

Schedule: On call schedule. Days and hours may vary. More details upon interview.

Requirement: Previous experience is not required. Willing to train!

Pay Rate: $13.00 per hour.

*Internal Employee Referral Bonus Available

Job Summary

Summary: Prepares, presents and serves food as needed.

Essential Duties and Responsibilities:

1. Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
2. Weighs and measures designated ingredients.
3. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
4. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
5. Cleans work areas, equipment and utensils.
6. Distributes supplies, utensils and portable equipment.
7. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
8. Serves customers in a friendly, efficient manner following outlined steps of service.
9. Resolves customer concerns and relays relevant information to supervisor.
10. Ensures compliance with company service standards and inventory and cash control procedures.
11. Assures compliance with all sanitation and safety requirements.
12. Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.