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SOME (So Others Might Eat) in Washington, DC is seeking a Cook to prepare daily meals for breakfast and lunch and to support meal deliveries to programs. You will help maintain clean, organized kitchen operations and manage inventory and safety standards.
The role requires a HS Diploma or GED, Food Handler's License, and 1–3 years of food service experience; Culinary Arts degree and a valid driver's license are preferred. Schedule is Tue–Sat, 6:00 am–2:00 pm.
Career Opportunities with SOME (So Others Might Eat)
A great place to work.
Career Opportunities - SOME (So Others Might Eat)
Thank you for your interest in working for SOME (So Others Might Eat)
As a faith-inspired organization, SOME was founded and built upon the belief in dignity and respect for all people. We all are worthy of it and responsible for it. Appreciation for our shared humanity and sense of community has been a central feature of our mission for over 50 years. This is the call to action that SOME represents: to serve, empower and elevate all members of ourcommunity.Aschampions of our mission, we commit to creating an environment that welcomes and celebrates the diverse array of employees and clients we engage with every day.We strive to be bold in our work, knowing that to drive meaningful change, we must not shy away from discomfort.We reject all forms ofindividual and systemicdiscrimination, work actively to eliminate the abuse of privilege and power, and seek justice and equity for allwe encounter.
Below are the current positions that are available. Please take a few moments to explore our website to learn more about us before applying.
Our Process Is Simple. Review the vacancy announcements and follow the specific instructions indicated.If you do not have a resume, it is recommended that you devise one.
All positions require a criminal background check, and some positions require other pre-employment screenings such as substance abuse tests, child abuse registry check, & FBI check. All positions require three professional references, preferably from supervisors. Most positions require a two-tier interview process. Copies of required credentials will be requested upon job offer.
SOME, Inc. is a proactive equal-opportunity employer. We ensure that all qualified applicants are considered for employment without any discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
SOME, Inc. is deeply committed to ensuring the job application process is accessible to all users. If you require assistance or have any concerns about the accessibility of our website or the application process, please feel free to contact us at onlineaccommodations@some.org . This contact information is specifically for accommodation requests and does not pertain to application status inquiries.
SOME (So Others Might Eat) provides material aid and comfort to our vulnerable neighbors in Washington, DC, helping them break the cycle of poverty and homelessness through programs and services that save lives, improve lives, and help transform the lives of individuals and families, their communities, and the systems and structures that affect them.
Our more than 30 programs throughout the district provide comprehensive services that lead to mental and physical health, continued sobriety, job training, living‑wage employment, and affordable housing. We meet immediate needs with food, clothing, and healthcare, and offer the tools one needs to live with hope, dignity, and greater independence.
Compensation: We offer our employees a competitive compensation and benefits package that reflects our organizational culture, mission, and core values. The hourly range for this position is $18.40 to $19.49 and may be commensurate with experience.
SOME (So Others Might Eat) is seeking a Food Service Worker (Cook) to join the team most recently recognized for serving 900 meals every day! The Cook is one of the most important positions at SOME, Inc. because serving meals is at the heart of our organization.
Position Description: The Cook is responsible for preparing daily meals for breakfast, lunch, and meals designated for delivery to various programs. The role also involves maintaining smooth kitchen operations and managing food inventory to ensure that all meals are prepared efficiently and to high standards.
Required: HS Diploma or GED; 1-3 yrs. food service or restaurant experience.
Preferred: Culinary Arts Degree; 3 + yrs. institutional food service or restaurant experience; Driver's License
Required License/Certifications: Food Handler's License by the District of Columbia Department of Health
Schedule: Tuesday - Saturday, 6:00 am - 2:00 pm (40 hours per week); *essential employee*
Knowledge, Skills, and Abilities:
Kitchen Operations Management:
Organization:
Reports to Kitchen Manager
Position Designation: This position is designated as Safety Sensitive. You may be subject to drug testing before or during your employment with SOME. In this position, you may be disqualified from employment based on the presence of marijuana in test results, even if you possess a medical card authorizing the use of medical marijuana.
Physical Demands: Must be able to lift up to 20 pounds. May be required to sit or stand for long periods. Must be able to move around all levels/floors of the building.
SOME, Inc. is a proactive equal-opportunity employer. We ensure that all qualified applicants are considered for employment without discrimination based on race, color, religion, sex, national origin, disability, or protected veteran status.
SOME, Inc. is deeply committed to ensuring the job application process is accessible to all users. If you require assistance or have any concerns about the accessibility of our website or the application process, please feel free to contact us at onlineaccommodations@some.org . This contact information is specifically for accommodation requests and does not pertain to application status inquiries.