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A well-established facility in Batavia seeks a Food Service Worker 2 - Supervisor. This role involves overseeing food preparation activities and ensuring compliance with sanitation standards. Candidates must have relevant experience and a background in culinary arts, as well as the ability to supervise staff effectively. Weekend shifts are required.
Job DescriptionJob Description
The NYSVETS home in Batavia is looking for a Food Service Worker 2 - Supervisor
Hours - Swing Shift 5:30AM-2 PM and/or 11:15AM -7:45 PM
*Weekends required - 2 weekends on / 2 weekends off
Brief Description of Class Series
Food Service Workers perform a variety of activities related to food preparation and service in State facilities. Depending on the size and type of setting, incumbent responsibilities may include food preparation, serving food, sanitation and hygiene, and ordering food and supplies in accordance with established purchasing guidelines.
Food Service Worker 2: reporting to a Food Service Worker 3, Cook, or other higher-level food service title, serves as a working supervisor over a group of Food Service Workers 1; depending on the agency or facility, may also supervise incarcerated individuals, , or other individuals in the performance of food preparation and service activities. Incumbents may also perform more complicated food preparation duties such as preparing and cooking meat, fish, vegetables, and desserts.
Illustrative Tasks
Food Service Worker 1 (**Food Service Worker 2 may be required to also preform Food Service Worker 1 duties)
Performs a variety of tasks in the area of food preparation.
Performs a variety of tasks in the area of food service.
Food Service Worker 2
May perform all the same duties and functions as a Food Service Worker 1. Supervises subordinate staff in food preparation and service activities.
May weigh and measure ingredients; prepare and cook various meats, fish, hot cereals, vegetables, desserts, and simple baked goods. In some smaller settings, Food Service Workers 2 may prepare and cook an entire meal on an assigned shift.
Minimum Qualifications
Food Service Worker 2
Open Competitive: two years of qualifying experience in commercial or institutional food preparation or food service. Examples of qualifying experience: employment in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant; or diner. Experience must have included responsibility for food preparation, food service, and ordering of food and non-food supplies.
Appropriate* formal culinary arts or food service training which resulted in a certificate or degree may be credited towards the above experience as follows: 1. a six-month certificate training program* - up to six months of the required experience; or 2. a one year certificate training program* - up to one year of the required experience; or 3. an associate degree* or higher in culinary arts or food service from a regionally accredited college or university - up to two years of the required experience.
*Appropriate formal food service training programs are programs accredited by one of the following: American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC) or non-degree programs recognized by the American Culinary Federation Foundation Educational Assurance program or programs accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT)
Company DescriptionEstablished in 2005, Knowledge Builders Inc. (KBI) offers a wide range of services, including Information Technology Consulting, Administrative and Health Care Staffing solutions, Payrolling, and Call Center services to organizations of all sizes, including both private companies and governmental entities. KBI is a certified Woman-Owned Business Enterprise (WBE) recognized by New York State, New York City, and the Port Authority of New York and New Jersey.
Our extensive consultant placements cover a variety of roles, from Technical Architects and Specialists to Developers, Project Managers, Analysts, Executive Secretaries, Nurses, Dietitians, Paralegals, Computer Operators, Food Preparation Workers, and many other occupations. To date, KBI has successfully placed over 1,000 consultants across more than 100 private sector companies and public sector agencies in New York State and throughout the country.
We are dedicated to recruiting candidates who consistently exceed our customers’ expectations. Our diverseCompany DescriptionEstablished in 2005, Knowledge Builders Inc. (KBI) offers a wide range of services, including Information Technology Consulting, Administrative and Health Care Staffing solutions, Payrolling, and Call Center services to organizations of all sizes, including both private companies and governmental entities. KBI is a certified Woman-Owned Business Enterprise (WBE) recognized by New York State, New York City, and the Port Authority of New York and New Jersey.Our extensive consultant placements cover a variety of roles, from Technical Architects and Specialists to Developers, Project Managers, Analysts, Executive Secretaries, Nurses, Dietitians, Paralegals, Computer Operators, Food Preparation Workers, and many other occupations. To date, KBI has successfully placed over 1,000 consultants across more than 100 private sector companies and public sector agencies in New York State and throughout the country.We are dedicated to recruiting candidates who consistently exceed our customers’ expectations. Our diverse