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An established industry player in healthcare is seeking dedicated individuals to join their Food & Nutrition team. This role involves assembling patient meals, preparing cold food items, and ensuring sanitation duties are completed to maintain high standards. You'll work collaboratively with a team, fostering positive relationships while adhering to quality and service guidelines. If you're passionate about food service and have a knack for teamwork, this opportunity is perfect for you. Join a supportive environment where your contributions make a difference in patient care.
Assembles patient meals, prepares cold food items, and completes sanitation duties. Responsible for food preparation according to Hazard Analysis Critical Control Points. Completes ware-washing tasks as directed. Develops positive relations with other team members and functions competently in a team environment. Ensures completion of daily tasks according to established quality and service guidelines.
- Must be able to work weekends, holidays, and other shifts as needed.
- Prefer one (1) year experience in a hospitality service environment.
- Prefer verbal ability to read and understand written instructions, recipes, and labels.
HS EQ: High School Diploma, GED or Certificate