Food Service Worker

Cornerstone of Fresh Meadows; New York (NY); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

1199 benefits.

Job summary

Cornerstone Treatment Facility Network is seeking Temporary Full Time and Part Time Dietary Aides to join our Dietary Department. You will help prepare meals for patients and staff, using standardized recipes and proper portion control to reduce waste and ensure high quality.

Responsibilities include serving meals, maintaining sanitation, receiving deliveries, disposing of waste, and supporting the kitchen team.

Qualifications

• Must be able to read and write in English.
• Must be able to lift 50 lbs.
• Kitchen experience preferred.

Responsibilities

• Preparation of all food in sufficient quantities to cover all service requirements, timing preparation to meet service schedules, and food handling in accordance with sanitary standards. Uses standardized recipes and portion control to prevent food waste and to assure high quality of products served.
• Serve patients and staff when assigned
• Responsible for the overall sanitation requirements of equipment and complete kitchen area including, but not limited to, sweeping & mopping floors.
• Receives deliveries and checks receipts against specifications and orders, as required.
• Collect trash and dispose of it properly
• Perform other assignments as delegated or required.

Skills

English literacy

Lift 50 lbs

Kitchen experience

Job description

Cornerstone Treatment Facility Network is a respected leader and innovator in the chemical dependency treatment field for more than 25 years. We are currently seeking Temporary Full Time & Part Time Dietary Aides to join our Dietary Department.

General Responsibilities but not limited to:

• Preparation of all food in sufficient quantities to cover all service requirements, timing preparation to meet service schedules, and food handling in accordance with sanitary standards. Uses standardized recipes and portion control to prevent food waste and to assure high quality of products served.

• Serve patients and staff when assigned

• Responsible for the overall sanitation requirements of equipment and complete kitchen area including, but not limited to, sweeping & mopping
  floors.

• Receives deliveries and checks receipts against specifications and orders, as required.

• Collect trash and dispose of it properly

• Perform other assignments as delegated or required.

Requirements:

• Must be able to read and write in English

• Must be able to lift 50 lbs.

• Kitchen experience preferred

• 1199 benefits.

Equal Opportunity Employer (EOE)/ Drug-Free Workplace