Food Service Worker

SSP France Belgique Luxembourg; Milwaukee (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team as a Food Service Worker at SSP France Belgique Luxembourg located in the General Mitchell International Airport. This full-time position offers immediate hiring, flexible schedules, and full benefits while providing excellent customer service in a fast-paced environment.

Benefits

Free Employee Parking

Flexible Schedules

Opportunity for Advancement

Full Benefits

Qualifications

• At least 18 years old.
• One year experience in food service.
• Food handler's permit required.

Responsibilities

• Greet guests in a courteous manner.
• Process orders and manage payments.
• Maintain cleanliness and organization of work areas.

Skills

Communication

Basic Math

Food Handling

Education

High School Diploma

Job description

Join to apply for the Food Service Worker role at SSP France Belgique Luxembourg.

2 days ago Be among the first 25 applicants.

• $16.00/Hour
• Hiring Immediately
• Free Employee Parking
• Set / Flexible Schedules
• Opportunity for Advancement
• Full Benefits

We are located inside the General Mitchell International Airport.

Here are a few things you can expect when you join our team as a Food Service Worker:

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Responsible for set-up, regular maintenance, cleaning, and break-down of machinery and equipment.
• Complete opening, on-going, and closing checklists as required.
• Return all items used during your shift to the proper place, clean and organize all work and storage areas (including coolers and refrigerators), and empty and re-line all trash containers.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
• Other duties as assigned.

The ideal candidate for this position has:

• At least 18 years old.
• One year experience working in a food service environment is essential.
• High school diploma preferred.
• Verbal and written communication skills are essential.
• Ability to read, speak, and understand English to communicate with guests.
• Basic mathematical skills necessary for operating a cash register, making change, totaling checks, and preparing cash drops.
• Food handler's permit as required by law.
• Brand Certification as required.
• Ability to remember, recite, and promote menu items.
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
• Ability to stand and work in confined spaces for long periods.

SSP America is an equal opportunity employer. All employment decisions are made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or other protected characteristics. SSP America will provide reasonable accommodations during the application and interview process upon request to comply with applicable laws.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services