Food Service Worker

Greater Grand Forks; Grand Forks (ND); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospital seeks a Cook to prepare and present a variety of food items for meals and events. The role involves ensuring food safety, maintaining cleanliness, and providing excellent service during service hours including rotating weekends and holidays.

Qualifications

• Proficiency in reading, writing, and speaking English.
• Ability to lift and carry medium weight (20-40 pounds).

Responsibilities

• Prepare and serve food for all customers in a timely manner.
• Clean and sanitize work areas, coolers, and freezers.
• Assist in maintaining inventory and participate in taste testing.

Skills

Food Preparation

Sanitation

Customer Service

Attention to Detail

Job description

Location:

Altru Hospital1200 South Columbia RoadGrand Forks, ND 58201Pay Range: $16.26 - $24.38

Summary:

The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods to include Breakfast, Lunch, Dinner, and Special/Catered Events.

Work Schedule/Hours: Day/Evening shift, Monday - Friday, shift varies: 5am - 1:30pm, 6am - 2:30pm, 11am - 7:30pm, with rotating weekends and holidays

Essential Job Functions:

• Prepares and serves food for all customers and services areas on time as ordered.

• Cleans and sanitizes work area, coolers, and freezers and documents.

• Completes customer requests in a friendly and efficient manner, i.e., clinic, special function, etc.

• Follows department standards when preparing food items and shows attention to detail in foods produced.

• Meets and practices the standards of sanitation according to Nutrition Services policies and procedures.

• Follows department procedure to cover, date and rotate food items before storage.

• Assists in maintaining needed inventory requesting supplies to meet standards or special needs.

• Actively participates in taste testing and helps to develop winning standards.

• Performs other duties as assigned or needed to meet the needs of the department/organization.

#Altru

Language Requirements:

This position requires proficiency in reading, writing, and speaking English to ensure effective communication in the workplace and with patients, families, and team members.

Physical Demands :

• Sit: Occasionally (5-33%)• Stand: Continuously (67-100%)• Walk: Continuously (67-100%)• Stoop/Bend: Frequently (34-66%)• Reach: Frequently (34-66%)• Crawl: Not Applicable• Squat/Crouch/Kneel: Occasionally (5-33%)• Twist: Occasionally (5-33%)• Handle/Finger/Feel: Continuously (67-100%)• See: Continuously (67-100%)• Hear: Continuously (67-100%)

Weight Demands:

• Lift -Floor to Waist Level: Medium (20-40 pounds)• Carry: Medium (20-40 pounds)• Push/Pull: Medium (20-40 pounds)• Slide/Transfer: Medium (20-40 pounds)

Working Conditions:

• Indoor: Continuously (67-100%)• Outdoor: Rarely (1-4%)• Extreme Temperature: Not Applicable

Driving Requirement Definitions:

• Professional Drivers: Persons who drive as their main responsibility OR transport passengers or hazardous materials.
• Frequent Drivers: Persons whose main responsibility is not driving, but drive daily or almost daily.
• Occasional Drivers: Persons who drive from once per month to as frequently as once per week.
• Infrequent Drivers: Persons who are generally not expected to drive.

Driving Requirement for this position:

Infrequent DriverReference ID: R5489