Food Service Worker

Veterans Canteen Service; Fresno (CA); On-site; USD 28,000 - 36,000; Part time

Job summary

Join a dedicated organization that prioritizes veterans and offers a rewarding career as a Food Service Worker. In this part-time role, you'll prepare a variety of meals, ensuring quality service to our nation's heroes. Enjoy benefits like annual pay increases, vacation and sick leave, and a retirement savings plan. If you're passionate about serving others and thrive in a dynamic environment, this opportunity is perfect for you!

Benefits

Child Care Subsidy Program

Public Transportation Benefits

Annual Cost of Living Pay Increases

Vacation & Sick Leave

Company contribution to Retirement Savings Plan

Qualifications

• Minimum of one year experience in the food service industry.
• Ability to read and interpret instructions.

Responsibilities

• Prepare food items such as sandwiches, wraps, and pancakes.
• Clean work areas, equipment, and utensils.

Skills

Food Preparation

Customer Service

Basic Arithmetic

Job description

Looking for a better work-life balance? Join an amazing organization that puts Veteran’s first for an rewarding career!

The Veterans Canteen Service (VCS) at the Fresno, CA VA Medical Center is seeking part-time Food Service Workers to provide quality service to our nation's veterans.

Major Duties and Responsibilities:

1. Prepare food items such as breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos, and more.
2. Clean work areas, equipment, utensils, dishes, and silverware.
3. Store food in designated containers and storage areas to prevent spoilage.
4. Prepare a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
5. Work in hot and cold temperatures.

Benefits offered by VCS include:

• Child Care Subsidy Program
• Public Transportation Benefits (Bus Pass)
• Annual Cost of Living Pay Increases
• Vacation & Sick Leave, including 11 paid Federal Holidays
• Company contribution to Retirement Savings Plan
• More information at https://www.vacanteen.va.gov

Requirements:

• Ability to read and interpret instructions and perform basic arithmetic related to food preparation.
• Minimum of one (1) year experience in the food service industry.
• Constant standing, walking, and frequent bending.
• Ability to lift or move objects weighing up to 40 pounds unassisted.

Participation in the seasonal influenza vaccination program is required for all Department of Veterans Affairs Health Care Personnel (HCP). This is a condition of employment unless exempted for medical or religious reasons.