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Food Service Worker

Aramark Correctional Services

Bushnell (FL)

On-site

USD 10,000 - 60,000

Full time

Yesterday
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Job summary

A leading company is seeking a Food Service Worker at Sumter Correctional Institution. In this role, you will supervise inmates in meal preparation, ensure sanitation and safety compliance, and train staff. This position offers full health benefits, 401k, and vacation pay.

Benefits

Full Health Benefits
401k
Vacation/PTO
Holiday Pay
College Tuition Assistance
Free Shift Meals

Qualifications

  • Sufficient education or training to read, write, and follow verbal and written instructions.
  • Must be able to obtain a background security clearance.

Responsibilities

  • Supervise inmates to ensure meal preparation according to production plans.
  • Maintain sanitation of the facility and ensure compliance with safety standards.
  • Train workers and coordinate tasks to promote operational efficiency.

Skills

Ability to work quickly and concisely under pressure

Education

Food Service Certificate

Job description

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Job Description

The Food Service Worker at Sumter Correctional Institution supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of performing duties, as well as assign and coordinate work to promote the efficiency of operations. This person is also responsible for the sanitation of the facility and maintaining personal safety, by conforming to all standards and regulations. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Benefits: Full Health Benefits, 401k*, Vacation/PTO, Holiday Pay, College Tuition Assistance, Free Shift Meals & MORE!

Starting Pay: $17/hour

Job Responsibilities
  1. Prepare quality food and baked goods according to a planned menu
  2. Prepare a daily report that verifies transactions
  3. Understand what is inclusive of a meal
  4. Ensure storage of food in an accurate and sanitary manner
  5. Serve food according to meal schedules, department policies and procedures
  6. Use and care of kitchen equipment, especially knives
  7. Timely preparation of a variety of food items, beverages, and other products
  8. Add garnishments to ensure customer happiness and eye appeal
  9. Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  10. Adhere to all food safety regulations for sanitation, food handling, and storage
  11. Adhere to the uniform policy
  12. Connect with the Manager daily to understand and accurately prepare menu for the day
  13. Supervise the food temperature requirements
  14. Maintain a clean and organized work and storage area
  15. Scrub and polish counters, clean and sanitize steam tables, and other equipment
  16. Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, mopping, ware washing
  17. Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  18. Perform other duties as assigned including other areas in the kitchen
  19. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. Job duties may change or new ones may be assigned without formal notice.

Qualifications
  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Ability to work quickly and concisely under pressure
  • Must be able to obtain a background security clearance
About Aramark

Our Mission: Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by law.

The people of Aramark proudly serve millions of guests daily through food and facilities in 15 countries. We focus on helping you reach your full potential. Learn more at our careers page.

Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Correctional Institutions
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