Food Service Utility - Full-Time in Healthcare Kitchen

Compass Group USA; La Crosse (WI); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identify Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Morrison Healthcare at Mayo Clinic in La Crosse, WI is hiring full-time Food Service Utility positions. You will maintain kitchen areas, clean equipment, and assist with food prep. Schedule is 6:30 am to 3:00 pm with rotating weekends and holidays.

No previous experience is required. Pay ranges from $17.50 to $18.50 per hour. This role supports patients, caregivers, and communities while upholding high standards of cleanliness, safety, and quality in every meal served.

Qualifications

• No previous experience required.

Responsibilities

• Sweeps and mops floors to comply with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Assists with banquet table and front of the house set up.
• Assist with loading or unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Complies with outlined sanitation and safety requirements.
• Performs other duties as assigned.

Job description

Morrison Healthcare at Mayo Clinic in La Crosse, WI is hiring full-time Food Service Utility positions. You will maintain kitchen areas, clean equipment, and assist with food prep. Schedule is 6:30 am to 3:00 pm with rotating weekends and holidays.

No previous experience is required. Pay ranges from $17.50 to $18.50 per hour. This role supports patients, caregivers, and communities while upholding high standards of cleanliness, safety, and quality in every meal served.