Food Service Team Member

BonChon - Virginia Beach

Virginia Beach (VA)

On-site

USD 16,531 - 20,664

Part time

14 days+

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Job summary

A quick service restaurant in Virginia Beach is looking for a friendly team member to support food service and customer interactions. The ideal candidate has experience in customer service, communicates well, and is organized. Responsibilities include greeting guests, taking orders, and maintaining cleanliness. Compensation ranges from $12 to $15 hourly.

Qualifications

  • Proven customer service experience with a strong guest-focused mentality.
  • Excellent communication and interpersonal skills for working with customers and other team members.
  • Outstanding time management and organizational skills.
  • Previous experience working in food service is preferred.

Responsibilities

  • Ensure restaurant cleanliness daily by clearing tables and returning trays to the kitchen.
  • Operate kitchen appliances like ice cream dispensers, blenders, and espresso machines.
  • Cook alongside kitchen staff, adhere to sanitary standards.
  • Welcome customers and guide them to where they should sit or stand.

Skills

Customer service experience
Communication skills
Time management
Interpersonal skills

Job description

If you enjoy working in food service and you're ready to work hard and think fast, we would love to have you join our quick service restaurant team. Working as a team member is the perfect way to start your career and gain valuable experience in customer service and food preparation. Our ideal candidate is friendly, flexible, and ready to collaborate and work alongside other team members to serve customers quickly. Responsibilities include greeting guests, taking food orders, preparing food, and pouring drinks. Some customer service experience is preferred. If this sounds like a great opportunity, apply today!

Responsibilities
  • Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms
  • Operate kitchen appliances like ice cream dispensers, blenders, and espresso machines to create hot and cold drinks
  • Cook alongside kitchen staff, take the necessary safety steps and adhere to sanitary standards
  • Respond to complaints and issues from customers in a polite and professional manner in accordance with restaurant policy
  • Welcome customers as they enter the establishment and guide them to where they should sit or stand to place an order
Qualifications
  • Proven customer service experience with a strong guest-focused mentality
  • Excellent communication and interpersonal skills for working with customers and other team members
  • Outstanding time management and organizational skills
  • Previous experience working in food service is preferred

Compensation: $12 - $15 hourly

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