Food Service Team Lead: Scheduling, Safety & Growth

Aramark Correctional Services; Cullowhee (NC); On-site; USD 42,000 - 56,000; Full time

Job summary

Aramark is seeking a full-time Food Service Supervisor to lead a dedicated team. You will work with a manager to coordinate daily operations, oversee staff, ensure safety and quality, and support catering events.

The role emphasizes strong organization, problem-solving, and effective communication. The position involves overseeing schedules, inventory, training, and adherence to health and safety standards, with occasional after-hours coverage.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Strong organizational skills and ability to resolve interpersonal situations.

Responsibilities

• Produce and maintain work schedules and production packets.
• Direct daily activities and supervise staff.
• Ensure food safety and quality per policies.
• Store food items safely and organize storage areas.
• Maintain serving schedules and follow menu specs.
• Maintain sanitary department per health codes.
• Track weekly inventory accuracy.
• Train and mentor other food service workers.
• Promote safety and hazard-free working environment.
• Assist with catering events and occasional night/weekend coverage.
• Attend staff meetings and communicate effectively.

Skills

Verbal instructions

Basic arithmetic

Emotional control under stress

Strong organizational skills

Interpersonal problem-solving

Cost-effective program knowledge

Education

Sanitation course

Job description

Aramark is seeking a full-time Food Service Supervisor to lead a dedicated team. You will work with a manager to coordinate daily operations, oversee staff, ensure safety and quality, and support catering events.

The role emphasizes strong organization, problem-solving, and effective communication. The position involves overseeing schedules, inventory, training, and adherence to health and safety standards, with occasional after-hours coverage.