Food Service Supervisor

State of Ohio

Georgetown (OH)

On-site

USD 27,000 - 39,000

Full time

7 days ago
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Benefits offered by this job

Medical Coverage
Dental & Vision
Vacation, Sick, Holiday leave
Retirement benefits
Pension / deferred compensation

Job summary

The State of Ohio, specifically the Ohio Veterans Homes in Georgetown, is hiring for a full-time Food Service Supervisor. Responsibilities include overseeing kitchen staff, planning menus, ensuring safety and cleanliness, and training personnel. The role operates 11:00 AM–7:30 PM with every other weekend duties, located in Georgetown, OH.

Starting pay is $24.11/hour with comprehensive benefits, retirement plans, and generous leave. Interview accommodations available for accessibility needs.

Qualifications

  • Completion of 1 yr. trg. program in food service management or 12 mos. exp in food service prep.
  • 6 mos. trg. or 6 mos. exp. in employee training & development.
  • Or completion of 2 yr. trg. program in food service prep or hospitality management tech or 2 yrs. exp. in food service prep with 6 mos. trg/exp in training.

Responsibilities

  • Supervise kitchen staff including cooks, bakers, and food service workers.
  • Create and manage staff schedules.
  • Help plan menus and daily food preparation.
  • Ensure health, safety, and infection control standards in food service operations.
  • Train new employees and provide ongoing staff education on equipment, safety, and kitchen procedures.
  • Inspect kitchen and dining areas for cleanliness and safety.
  • Check deliveries for quality and inventory tracking.
  • Maintain attendance and other employee records; approve time off and address performance issues.
  • Assist planning and serving meals for special events.
  • Ensure proper food storage and kitchen security.

Skills

Food Services
Customer Service
Veteran Services
Establishing Relationships
Flexibility
Situational awareness
Teamwork
Confidentiality

Education

1 yr. trg in food service management
12 mos. exp in food service preparation
6 mos. trg/exp in employee training & development
2 yr trg in food service preparation or hospitality management tech
2 yrs. exp in food service preparation + 6 mos. trg/exp in training

Job description

All job postings will expire at 11:59 PM Eastern Time on the application deadline.

Organization: Veterans Services Georgetown

Agency Contact Name and Information: stephanie.stacy@dvs.ohio.gov

Work Location:
2003 Veterans Boulevard
Georgetown, Ohio, 45121
United States

Compensation: $24.11/Hour

Schedule: Permanent - Full Time

Work Hours: 11am-7:30pm

Classified Indicator: Classified

Union: Exempt from union

Primary Job Skill: Food Services

Who We Are

It is our honor and privilege to provide comfort and care to Ohio's heroes — wartime veterans from all across the state and all branches of service.

The Ohio Veterans Homes, part of Ohio Department of Veterans Services, are trauma-informed care long-term care focused on providing excellent care to Ohio’s Veterans. The Veteran Homes provide direct nursing home care at facilities in Sandusky and Georgetown as well as domiciliary living to qualified veterans in Sandusky. We aim to maintain an inclusive work environment and commit ourselves to develop talented, inclusive, and dedicated employees.

ALL THE GOOD STUFF!
  • Starting Hourly Pay – $24.11
  • Longevity increases start at your fifth year and grows as long as you stay with the State of Ohio
  • Incredible Medical Coverage begins the 1st of the month following your Start Date
  • Free Dental & Vision
  • Generous Benefits Package Including Vacation, Sick, Holiday, and Personal Leave
  • Retirement/pension, deferred compensation, credit union benefits available
  • View our full benefits package on https://careers.ohio.gov/why-work-for-state-of-ohio

Work Schedule: Fulltime, 11:00AM – 7:30PM, works every other weekend (specific schedule can be discussed at the interview)

What You'll Do

Responsibilities include but are not limited to:

  • Supervise and support all kitchen staff, including cooks, bakers, and food service workers.
  • Create and manage staff schedules.
  • Help plan menus and daily food preparation.
  • Make sure all food service operations follow health, safety, and infection control standards.
  • Train new employees and provide ongoing staff education on equipment, safety, and kitchen procedures.
  • Inspect kitchen and dining areas for cleanliness and safety.
  • Check deliveries for quality and accuracy and keep track of inventory.
  • Maintain attendance and other employee records; approve time off and address performance issues when needed.
  • Assist with planning and serving meals for special events.
  • Ensure proper food storage and security of kitchen areas.
  • All other duties as assigned
Additional Information

The State of Ohio is an Equal Opportunity Employer and Provider of ADA Services. The Ohio Department of Veterans Services does not discriminate on the basis of race, religion, color, sexual orientation, national origin, ancestry, age, sex, gender identity or expression, mental or physical disability, genetic information, veteran status and/or military status in employment or the provision of services.

NOTE: Those who are contacted for an interview should inform the Ohio Veterans Home Office of Human Resources as soon as possible if, as a result of a disability, they will need an accommodation to participate in any phase of the interview process. Such notice will not affect your eligibility to apply for this position.

Why Work for the State of Ohio

At the State of Ohio, we take care of the team that cares for Ohioans. We provide a variety of quality, competitive benefits to eligible full-time and part-time employees*. For a list of all the State of Ohio Benefits, visit our Total Rewards website! Our benefits package includes:

  • Medical Coverage
  • Free Dental, Vision and Basic Life Insurance premiums after completion of eligibility period
  • Paid time off, including vacation, personal, sick leave and 11 paid holidays per year
  • Childbirth, Adoption, and Foster Care leave
  • Education and Development Opportunities (Employee Development Funds, Public Service Loan Forgiveness, and more)
  • Public Retirement Systems such as OPERS, STRS, SERS, and HPRS & Optional Deferred Compensation Ohio Deferred Compensation

*Benefits eligibility is dependent on a number of factors. The Agency Contact listed above will be able to provide specific benefits information for this position.

Qualifications

Completion of 1 yr. trg. program in food service management 12 mos. exp. in food service preparation 6 mos. trg. or 6 mos. exp. in employee training & development.
-Or Completion of 2 yr. trg. program in food service preparation or hospitality management technology or 2 yrs. exp. in food service preparation 6 mos. trg. or 6 mos. exp. in employee training & development. -
-Or equivalent of the Minimum Class Qualifications for Employment noted above.
Job Skills: Food Services, Customer Service, Veteran Services, Establishing Relationships, Flexibility, situational awareness, Teamwork, and Confidentiality.

Unusual Working Conditions

May be required to stand for extended periods of time. May be required to lift heavy objects from time to time. May be exposed to a variety of bodily fluids and infectious diseases from residents. May be required to work weekends and overtime.

Supplemental Information

In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire. The applicant is required to provide details of minimum qualifications on the application form. Failure to do so will prohibit consideration of the applicant. New hires agree to participate in the State of Ohio Direct Deposit of Paycheck Program per Section 124.151(B) of the Ohio Revised Code.
Unless otherwise required by legislation or union contract, starting salary will be set at the lowest rate of the salary range with gradual increases after completing probation and following successful annual performance evaluations.
The final applicant selected for this position may be required to submit to urinalysis prior to an appointment to test for illegal drug use. The State will decline to extend a final offer of employment to any applicant with a verified positive test result. Also, an applicant with a positive test result will not be considered for any position with the State of Ohio for a period of one year (not applicable to current state employees).
Employment is contingent upon successful completion of a criminal records check as required by Section 3721.121 of the Ohio Revised Code. Applicants who have been convicted of or pleaded guilty to any of the offenses listed in 3721.121 (C)(1)(a) may be excluded from consideration.
In accordance with the Ohio Revised Code Section 125.151 (B), all employees whose employment commenced on or after June 5, 2002, and is paid by a warrant issued by the Auditor of State, must have his or her compensation directly deposited in the institution of their choice.

ADA Statement

Ohio is a Disability Inclusion State and strives to be a model employer of individuals with disabilities. The State of Ohio is committed to providing access and inclusion and reasonable accommodation in its services, activities, programs and employment opportunities in accordance with the Americans with Disabilities Act (ADA) and other applicable laws.

Drug-Free Workplace

The State of Ohio is a drug-free workplace which prohibits the use of marijuana (recreational marijuana/non-medical cannabis). Please note, this position may be subject to additional restrictions pursuant to the State of Ohio Drug-Free Workplace Policy (HR-39), and as outlined in the posting.

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