Food Service Supervisor

Trinity Services Group; Bozeman (MT); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Food Service Supervisor, where you will lead a team in a correctional facility kitchen. This role involves supervising food preparation and service, ensuring compliance with food safety regulations, and maintaining a clean and efficient workspace. With a focus on training and development, you will have the opportunity to grow your career while enjoying premium benefits including medical, dental, and vision coverage, as well as a $250 bonus for completing the Rookie’s Fast Track Program. If you are passionate about food service and eager to make a difference, this is the perfect opportunity for you.

Benefits

Medical w/prescription coverage

Dental

Vision

Paid Time Off

401(k) Company Match

DailyPay

Qualifications

• High School Diploma required; must be at least 18 years old.
• Prior food service or restaurant experience is preferred.

Responsibilities

• Supervise inmate labor and team members during food prep and service.
• Ensure food is stored properly and follow all safety regulations.
• Maintain a clean work area and promote a healthy work environment.

Skills

Food Handling Regulations

Teamwork

Multi-tasking

Adaptability

Dependability

Education

High School Diploma or Equivalent

Tools

Kitchen Utensils

Food Preparation Equipment

Job description

Wage Rate

$21.00/hour

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days!

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

About This Position

The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility. This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food.

Our ideal Food Service Supervisor excels at the following:

• Passionate about food and service
• Has a solid understanding of food handling regulations
• Desire to always learn more
• Ability to work as a team member, as well as independently
• Ability to multi-task and adapt to changes quickly
• Dependable and flexible

Essential Functions/Core Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
• Ensure that all food is stored properly and in a sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper utensils to serve menued portions and as appropriate to meet clients’ nutritional needs.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
• Follow facility uniform policy.
• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.
• Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing.
• Proper portions and utensils are being reviewed for service.
• Promote a healthy and safe work environment for other employees/inmates.
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift.
• Perform other related duties as assigned.

What You'll Need

• Required:
  • High School Diploma or Equivalent, and you must be at least 18 years of age.
• Preferred:
  • Prior institutional food service or restaurant experience is preferred.

Benefits

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Medical w/prescription coverage
• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.
• Dental
• Vision
• Basic Life and Basic Accidental Death and Dismemberment Insurance
• Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to create the right package for you.

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan

We now also offer DailyPay providing you immediate access to earned wages.

EEO Statement

We are proud to be an Equal Employment Employer. We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: Privacy Policy