Food Service - Staff (2027)

YMCA of the Cedar Rapids Metro Area; Granby (CO); On-site; USD 17,000 - 22,000; Full time

Job summary

YMCA of the Rockies is seeking a Food Service Worker to provide guests with a positive dining experience. You will rotate daily through duties including dining area upkeep, dishwashing, basic meal preparation, and assisting with service lines.

The role requires standing for long periods, lifting up to 35 pounds, and working evenings, weekends, and holidays. Excellent customer service and the ability to follow English instructions are essential.

Qualifications

• Maintain sanitary dining areas and follow health standards.
• Operate commercial food service equipment (dishwasher, slicer, mixer).
• Assist with meal preparation and service at dining lines.
• Stand for extended periods and lift up to 35 pounds.
• Work evenings, weekends and holidays; pass background check; follow English instructions.

Responsibilities

• Maintain a positive and professional attitude toward guests and staff.
• Wash dishes and keep service lines stocked with food and supplies.
• Clean dining tables, bathrooms, and common areas.
• Check and assist with meal guest tickets at the check stand and operate the cash register.

Skills

Customer service

English proficiency

Stamina

Safety awareness

Tools

Dishwasher

Slicer

Mixer

Job description

POSITION SUMMARY: The Food Service Worker is responsible for providing guests with a positive dining experience. Employees rotate daily through a variety of specific duties as described below.OUR MISSION AND CULTURE: We firmly believe in our mission of putting Christian principles into practice through programs, staff and facilities in an environment that builds healthy spirit, mind and body for all. We count on our staff to provide extraordinary experiences for our guests and for each other and we expect constant demonstration of our core values of caring, honesty, respect, responsibility and faith.General YMCA of the Rockies Requirements:Uphold and reflect the YMCA core values of Caring, Honesty, Respect, Responsibility and Faith in all functionsUphold the YMCA of the Rockies Mission, policies, and programsPossess excellent customer service skills; for example, friendly, personable, helpful, patient, and professionalSupport the Association safety program. Promote safe work practices and a safe environment for guests, members, and staffPromote a cooperative, positive, and flexible atmosphere while working with others in a diverse environmentCommitment to diversity, equity, inclusion, and antiracism is required.Must be able to work evenings, weekends, and holidaysMust meet acceptable criminal background check standardsEssential Job Functions / Requirements:Maintain a positive and professional attitude toward guests and staffMaintain sanitary work and dining areas, which exceed state health standardsOperate commercial food service equipment (i.e. dishwasher, slicer, and mixer)Assist with meal preparation.Keep service lines clean and fully stocked with food and supplies (plates, cups, etc.)Clean dining tablesWash dishesVacuum carpets, sweep and mop floorsClean bathroomsAble to stand for eight hours on concrete floorsLift 35 pounds up to 36\" off the groundAble to understand instructions in EnglishOther Functions / Requirements:Check and sell meal guest tickets at the \"check stand\"Operate cash register and balance cash boxAll other duties as assignedNote: Employees are held accountable for all duties of this job.This job description is not intended to be an exhaustive list of all duties, responsibilities,or qualifications associated with the job.