Food Service Specialist - Full-Time, Onsite, Great Benefits

1810 Wentworth-Douglass Hospital; Dover (NH); On-site; USD 24,000 - 31,000; Full time

Job summary

Mass General Brigham is hiring a Food Service Worker for Wentworth-Douglass Hospital in Dover, NH. This full-time, 40-hour-per-week role involves setting up and serving food, maintaining stations, and ensuring safety and quality in a dynamic food service environment.

Qualifications include a high school diploma or equivalent and 2–3 years of food service experience. The shift is onsite with rotating duties and a hourly pay range of $17.71 to $22.76, plus comprehensive benefits.

Qualifications

• Education: High School Diploma or Equivalent preferred.
• Experience: Food service experience 2-3 years required.
• Can this role accept experience in lieu of a degree? No.

Responsibilities

• Set up food service areas, equipment, and utensils per area needs and monitor food temperatures.
• Transport food and supplies from the kitchen to serving sites using carts or by hand.
• Prepare or assist in preparing hot and cold dishes, beverages, salads, and desserts.
• Serve portions to customers, replenish stations, and garnish as directed.
• Assist in cleaning, maintenance, and sanitation of work areas and equipment.

Skills

Food service experience

Safety procedures

Inventory control

Education

High School Diploma or Equivalent

Job description

Mass General Brigham is hiring a Food Service Worker for Wentworth-Douglass Hospital in Dover, NH. This full-time, 40-hour-per-week role involves setting up and serving food, maintaining stations, and ensuring safety and quality in a dynamic food service environment.

Qualifications include a high school diploma or equivalent and 2–3 years of food service experience. The shift is onsite with rotating duties and a hourly pay range of $17.71 to $22.76, plus comprehensive benefits.