Food Service Server and Clean Up - 2 hrs per day

Shelley Joint School District 60; San Jacinto (CA); On-site; USD 25,000 - 30,000; Part time

Job summary

Shelley Joint School District 60 is seeking a part-time Food Service Server and Clean Up for 2 hours daily. The role emphasizes serving nutritious meals, maintaining cleanliness, and supporting a safe dining environment for students.

Responsibilities include food prep assistance, precise portioning, and on-time duties under the kitchen manager's direction. Emphasis on safety, sanitation, and teamwork throughout the service period.

Qualifications

• Basic understanding of housekeeping, food preparation, nutrition, and sanitation.
• Friendly attitude and enjoyment of working with students.
• Good timing and ability to follow directions from the kitchen manager.

Responsibilities

• Attend and support lunch service; report on time.
• Assist in food preparation as needed.
• Serve students and faculty with portion-controlled meals.
• Keep serving areas stocked and clean during service.
• Ensure meals served are reimbursable and meet standards.
• Help with kitchen and area cleanup after meals.
• Perform major cleaning of cooler and storeroom as scheduled.
• Maintain neat trash collection and sanitation.

Skills

Housekeeping basics

Food preparation

Nutrition basics

Sanitation standards

Friendly demeanor

Student interaction

Job description

Food Service Server and Clean Up - 2 hrs per day JobID: 1107

• Position Type: Food Service/ Lunch Room Help
• Date Posted: 8/18/2026
• Location: District Wide
• Date Available: Immediately

SERVER & CLEAN UP

2 hrs per day, Monday through Thursday

QUALIFICATIONS: Have a basic understanding of housekeeping, food preparation, nutrition, sanitation, friendliness, and enjoy students.

REPORT TO: Kitchen manager

JOB GOAL: To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness.

PERFORMANCE RESPONSIBILITIES:

• Report to work on time, accomplishing duties within schedules time frame.
• Accepts cheerfully and responsibly directions given by manager
• Assist in preparation of foods as needed.
• Serve students and faculty, at the serving bar using precise portion control, and ensuring the meal served is a reimbursable meal.
• Assumes responsibility for seeing that during meal serving times the supply of foods offered are quickly and regularly replenished.
• Assumes responsibility for cleanup in kitchen, equipment and areas used.
• Performs major cleaning of cooler and storeroom at regularly scheduled intervals as designated by the manager.
• Maintains trash and garbage collection in a neat and sanitary manner.
• When finished with own duties, help where needed to ensure everyone is getting done on schedule.
• Participates in all major year end cleaning, under the manager's directions.
• Records daily, only time worked, and totals the hours worked for the end of the month.
• Maintains the highest standards of safety and sanitation in the kitchen, as well as personal hygiene.
• Attend all meetings, workshops or training requested by the director.
• Performs any other such tasks and duties as the principal, superintendent may assign.