Food Service Prep/Pack

New Morning Market; North Woodbury (CT); On-site; USD 31,000 - 38,000; Full time

Job summary

New Morning Market in North Woodbury, CT is seeking a production/support team member to assist with daily food prep, packing, labeling, and storage. You will follow established procedures, maintain sanitary prep areas, and ensure proper labeling and safety throughout the process.

The role emphasizes strict attention to detail, accuracy in portioning, and reliable time management to stay on schedule with minimal direction.

Qualifications

• Ability to follow instructions and complete tasks as assigned.
• Strong attention to detail to ensure proper portioning and labeling.
• Good time management to stay on task with little direction.

Responsibilities

• Participate in food prep and/or production for the department and others as directed.
• Following established procedures, prep, pack and label food items according to assigned production schedule.
• Ensure prep and food storage areas are maintained in sanitary, orderly condition meeting Health Department standards.
• Adhere to safe food handling procedures at the prep station, walk-in and waste management areas.
• Ensure proper storage and labeling.

Skills

Following instructions

Attention to detail

Time management

Job description

Description

What you’re great at:

• Ability to follow instructions and complete tasks as assigned.
• Strong attention to detail skills, making sure products are properly portioned and labeled.
• Good time management skills, ability to stay on task with little direction.

A day in the life:

• Participate in food prep and/or production for the department and others as directed.
• Following established procedures, prep, pack and label food items according to assigned production schedule.
• Ensure prep and food storage areas are maintained in sanitary, orderly condition meeting Health Department standards.
• Adhere to safe food handling procedures at the prep station, walk-in and waste management areas.
• Ensure proper storage and labeling.

Requirements

• Weekend availability required.
• Able to work with all products required to satisfy the assigned production list including: vegetables, fruits, meats, dairy, nuts and grains.