Food Service Prep & Operations Specialist

Aramark; Town of Florida (NY); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist the manager with food/meal preparation, maintain cash receipts and meal records, and help complete daily reports while upholding high standards of quality in food production, sanitation, and kitchen safety practices.

The role involves preparing meals and baked goods, ensuring proper storage, serving according to schedules and policies, and supporting sanitation and safety standards in a fast-paced kitchen environment.

Qualifications

• Food Service Certificate as needed
• Ability to read, write and follow verbal and written instructions
• Ability to work quickly and concisely under pressure

Responsibilities

• Prepare quality food and baked goods according to a planned menu
• Prepare a daily report that verifies transactions
• Understand what is inclusive of a meal
• Ensure storage of food in an accurate and sanitary manner
• Serve food according to meal schedules, department policies and procedures
• Use and care of kitchen equipment, especially knives
• Timely preparation of a variety of food items, beverages, and
• Add garnishments to ensure customer happiness and eye appeal
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
• Adhere to all food safety regulations for sanitation, food handling, and storage
• Adhere to the uniform policy
• Connect with the Manager daily to understand and accurately prepare menu for the day
• Supervise the food temperature requirements
• Maintain a clean and organized work and storage area
• Scrub and polish counters, clean and sanitize steam tables, and other equipment
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
• Perform other duties as assigned including other areas in the kitchen
• This role may have physical demands including lifting, bending, pushing, pulling and/or extended walking and standing; may require uniforms and PPE

Skills

Food service basics

Sanitation

Quality control

Education

Food Service Cert.

Job description

Aramark is seeking a Food Service Worker to assist the manager with food/meal preparation, maintain cash receipts and meal records, and help complete daily reports while upholding high standards of quality in food production, sanitation, and kitchen safety practices.

The role involves preparing meals and baked goods, ensuring proper storage, serving according to schedules and policies, and supporting sanitation and safety standards in a fast-paced kitchen environment.