Food Service & Kitchen Prep Specialist

Aramark Corporation; Doylestown (Bucks County); On-site; USD 24,000 - 32,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and support daily reporting. The role emphasizes high standards of quality in food production, sanitation, and kitchen safety practices.

The candidate will prepare meals and beverages, ensure proper storage, and follow the department’s policies to provide a safe, clean, and enjoyable dining experience. This position may require lifting and standing for extended periods.

Qualifications

• Reading, writing and following verbal and written instructions.
• Ability to work quickly and concisely under pressure.
• Sufficient education or training to read, write, and follow verbal and written instructions.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and more.
• Coordinate and assist in major cleaning of refrigerators, freezers, and equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment.

Skills

Reading and writing

Under pressure performance

Education

Food Service Certificate

Job description

Aramark is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and support daily reporting. The role emphasizes high standards of quality in food production, sanitation, and kitchen safety practices.

The candidate will prepare meals and beverages, ensure proper storage, and follow the department’s policies to provide a safe, clean, and enjoyable dining experience. This position may require lifting and standing for extended periods.