Food Service Operations Lead

The Bristal Assisted Living; Waldwick (NJ); On-site; USD 30,000 - 36,000; Full time

Job summary

The Bristal Assisted Living in Waldwick, NJ is seeking a Full-Time Cook in our on-site kitchen. You will be responsible for the overall preparation and presentation of meals for residents and staff, ensuring portion control and food safety.

Assist the Director of Food Service with receiving and storing food, maintaining sanitation, and coordinating with vendors. Lead kitchen staff, participate in hiring, and uphold company policies and OSHA standards.

Qualifications

• Responsible for overall preparation and presentation of meals.
• Assist Director of Food Service with receipt and storage of food and sanitation per regulations.
• In absence of DFS, purchase/order food and supplies from vendors.

Responsibilities

• Responsible for the overall preparation and presentation of the meals.
• Assist the Director of Food Service with the receipt and storage of food and with sanitation and safety practices for the community according to Company policies and procedures and federal, state and local regulations.
• In the absence of the DFS, purchase/order food and supplies from established vendors.
• Assume responsibility for overall operation of department during absence of Director of Food Service.
• Manage the kitchen staff with regard to discipline, evaluation and termination. Participate in the hiring process.
• Maintain the highest standard of personal hygiene, dress and appearance according to Company Policies and Procedures.
• Prepare food using dry and moist cooking methods, including but not limited to; boiling, steaming, poaching, braising, sautéing, pan frying, griddle, char-grilling, deep and shallow frying, broiling, baking, and cold production.
• Plate food using proper portion control utilizing measurement tools ounce scales, scoops, and spoons for resident and employee meals.

Education

High School or better

ServSafe Food Handler

Job description

The Bristal Assisted Living in Waldwick, NJ is seeking a Full-Time Cook in our on-site kitchen. You will be responsible for the overall preparation and presentation of meals for residents and staff, ensuring portion control and food safety.

Assist the Director of Food Service with receiving and storing food, maintaining sanitation, and coordinating with vendors. Lead kitchen staff, participate in hiring, and uphold company policies and OSHA standards.