Food Service General Manager

TKC Holdings, Inc.; Jackson (MS); Hybrid; USD 70.000 - 100.000; Vollzeit

Benefits dieser Stelle

Medical, Dental & Vision Insurance

DailyPay - Work Today, Get Paid Today

401(k) Retirement Plan with Company M​

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short‑/;?

Voluntary Benefits including Short‑/;?

Zusammenfassung

TKC Holdings, Inc. is seeking a General Manager to oversee multiple facilities in the corrections and hospitality sectors. The role focuses on directing food service operations, ensuring compliance with regulations, and maintaining accurate on-site reporting of financial, production, and activity data.

The position requires Supervisory experience, a ServSafe certification, and a strong background in purchasing, inventory, and cost control. Hybrid work location is available with onsite duties.

Qualifikationen

• Bachelor’s degree preferred or equivalent experience.
• SERV Safe Certified.
• At least five years of food service experience in a correctional setting.
• Multi-unit supervisory experience preferred.
• Experience with purchasing, inventory, ordering, receiving and cost control.
• Proficiency in Microsoft Office applications.

Aufgaben

• Manage food service operations for multiple facilities.
• Train and supervise team members to meet job standards.
• Ensure compliance with internal procedures and laws.
• Maintain on-site reports of daily and monthly data.
• Ensure sanitary food service environment per Health Department codes.
• Manage contract compliance and cost control.
• Maintain ServSafe Manager certification.

Kenntnisse

Supervisory experience

Microsoft Office proficiency

Ausbildung

Bachelor's degree preferred

High School diploma/GED + equivalent experience

SERV Safe Certified

Tools

Microsoft Office

Jobbeschreibung

life insurance, vision insurance, paid time off, tuition reimbursement, 401(k), retirement plan

United States, Mississippi, Jackson

Oct 16, 2026

Work Location

Hybrid

Overview

TKC Holdings, Inc.-comprised of Trinity Services Group, Keefe Group, and Courtesy Products - is a mid market respected leader in the corrections and hospitality industries for more than 40 years. With thousands of team members across the country, we continue a tradition of innovation, integrity, and success. TKC is committed to delivering excellent products and services, exceeding customer expectations, and empowering the career development of every team member.

We are proud to be a military and veteran-friendly employer.

Benefits

We care about our employees and offer benefits that support your health, finances, and career growth.

Medical, Dental & Vision Insurance

DailyPay - Work Today, Get Paid Today

401(k) Retirement Plan with Company Match

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.

About This Position

The General Manager plans, directs and coordinates the activities associated with running multiple facilities (at least 2 or more). This includes ensuring all team members are adequately trained and able to perform job responsibilities. It also involves managing food service operations and ensuring they comply with internal procedures, and required local, state, and federal laws and regulations. Furthermore, it includes ensuring all facilities maintain accurate on-site reports of daily and monthly financial, production, and activity data.

You will work onsite. You will report to the Director of Projects.

Essential Functions/Main Responsibilities

• Manage team members in general food service practices
• Direct team members to ensure job-related rules, and security guidelines are enforced.
• Maintain product service quality standards by conducting ongoing evaluations and investigating complaints.
• Manage food service operations and ensure they comply with internal procedures and required local, state and federal laws and regulations.
• Ensure all facilities maintain a sanitary food service environment by following food service and Health Department codes and regulations.
• Ensure all facilities maintain accurate on-site reports of daily and monthly financial, production, and activity.
• Maintain contract compliance and cost control.
• Maintain valid ServSafe Manager certification.
• Other responsibilities as determined by our needs.

What You'll Need

• Bachelor's Degree preferred.
• High School diploma/GED plus equivalent experience required.
• SERV Safe Certified.
• At least five (5) years of food service experience in a correctional setting.
• We prefer previous multi-unit supervisory experience.
• Must have experience with purchasing, inventory, ordering, receiving and cost control.
• We require proficiency in all Microsoft Office applications.

EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108