Food Service Equipment Maintenance Tech

carrols

Newburgh (IN)

On-site

USD 45,000 - 60,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life Insurance
Disability Insurance
401(k)
Tuition Assistance
Mileage Reimbursement
Uniform Allowance
Incentive Bonus Plan
Direct Deposit
Employee Assistance Program

Job summary

Carrols Corporation is the largest Burger King franchise and seeks an Equipment Service Technician for a group of Burger King restaurants in Newburgh, IN. The role focuses on maintaining the physical integrity of each restaurant through preventive maintenance and timely repairs to support operations.

Reporting to the District Manager, you will prioritize repairs, align with the R&M budget, and develop efficient schedules to minimize disruption to customers and staff.

Qualifications

  • General electrical, plumbing, carpentry knowledge is necessary.
  • General mechanical knowledge required.
  • Food Service Equipment Repair experience is a plus.
  • Certification in HVAC repair is a plus.
  • High School Diploma or equivalent.
  • Valid Driver's License required.
  • Independent Reliable Transportation required.
  • Basic computer skills required.

Responsibilities

  • Prioritize and complete needed repairs as they occur in a timely fashion.
  • Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
  • Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Independent work
Communication
Multitasking
Composure under pressure

Education

High School Diploma or equivalent
Valid Driver's License
HVAC repair certification (plus)

Job description

Carrols Corporation is the largest Burger King franchise and seeks an Equipment Service Technician for a group of Burger King restaurants in Newburgh, IN. The role focuses on maintaining the physical integrity of each restaurant through preventive maintenance and timely repairs to support operations.

Reporting to the District Manager, you will prioritize repairs, align with the R&M budget, and develop efficient schedules to minimize disruption to customers and staff.

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