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A leading company in higher education dining is seeking a Food Service Director to oversee operations at Baylor University. This role involves leading a team, ensuring food quality, and shaping campus dining experiences. Join a vibrant environment that values growth and innovation.
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At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.
Job Summary
Chartwells Higher Education is looking for a dynamic and passionate Foodservice Director to lead the daily operations of a high-volume residential dining hall at Baylor University. This is more than a job - it’s an opportunity to shape campus culture, mentor a talented team, and deliver an exceptional dining experience to the Baylor student community.
What You’ll Do:
As the Foodservice Director, you’ll be at the heart of our food program’s success. You’ll lead day-to-day operations while ensuring that every meal served reflects our commitment to quality, service, and innovation.
Preferred Qualifications:
Why Join Us?
At Chartwells, we believe in serving more than just food - we serve experiences, connection, and community. At Baylor, you’ll work in a vibrant and collaborative campus environment, backed by a company that invests in your growth and champions forward-thinking dining experiences. This is the perfect role for a hospitality leader who’s excited by high-impact work, thrives in a team-driven environment, and is energized by the opportunity to shape dining experiences that matter.
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Waco, TX $70,000.00-$90,000.00 3 weeks ago
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