Food Service Director

Confidence Management Systems, LLC; Statesboro (GA); Hybrid; USD 45,000 - 55,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

Paid Time Off and Holidays

401K

Job summary

Confidence Management Systems, LLC is seeking a Food Service Director for a Skilled Long-Term Care Facility in Augusta, GA to oversee dining operations and ensure exceptional service. Sanitation certification may be provided if needed, with ServSafe certification preferred.

The role requires strong healthcare food service management experience and leadership, with duties including staffing, payroll, budgeting, purchasing, and regulatory compliance.

Qualifications

• Must have ServSafe certification or provided upon hire.
• Certified Food Manager preferred; CDM certification a plus.
• Minimum 2–3 years managing food service in long-term care, hospital, or healthcare setting preferred.
• Strong knowledge of large-scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in basic computer skills (Outlook, Microsoft Office, Meal Tracker, OnCare).

Responsibilities

• Schedule and supervise staff; process payroll and new hire paperwork.
• Manage operating within budgetary guidelines.
• Handle ordering and purchasing responsibilities.
• Ensure compliance with local, state, and federal regulations and survey inspections.
• Train and evaluate dietary staff for food safety and sanitation.
• Oversee sanitation of kitchen, storage, dining areas, and equipment.
• Perform other job-related duties as needed.

Skills

Leadership & supervision

Healthcare food service knowledge

Education

ServSafe certification

Certified Food Manager

Certified Dietary Manager (CDM)

Tools

Outlook

Microsoft Office

Meal Tracker

OnCare

Job description

Food Service Director

Department: Food & Nutrition

Employment Type: Full Time

Location: Statesboro - GA

Compensation: $45,000 - $55,000 / year

Description

We will provide sanitation certification if you are not already Serve Safe Certified.

We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Augusta, GA to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in food service healthcare management.

Food Service Director Key Duties

• Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
• Ensure the food service operates within established budgetary guidelines.
• Ordering and purchasing.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Performs other job-related duties.

Food Service Director Qualifications

• Current ServSafe certification or we will provide upon hire.
• Certified Food Manager preferred. Certified Dietary Manager (CDM) certification a plus.
• Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
• Strong knowledge of large scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in basic computer skills Outlook Email Microsoft Office Meal Tracker OnCare and Meal Tracker.

Food Service Director Benefits

• Health, Dental and Vision Insurance
• Patriot Preventive Care - Your Wellness Guardian
• Paid Time Off and Paid Holidays
• Uniform Shirts Provided
• Direct Deposit
• 401K
• Education Reimbursement - $250 Annually
• Paid Orientation and Training
• Opportunities for career advancement