Food Service Director

Confidence Management Systems, LLC; Georgia; On-site; USD 50,000 - 55,000; Full time

Benefits offered by this job

Health Insurance

Paid Time Off and Paid Holidays

401K

Education Reimbursement - $250 Annully

Uniform Shirts Provided

Direct Deposit

Job summary

Confidence Management Systems, LLC in Social Circle, GA is seeking a Food Service Director to oversee dining operations in a skilled long-term care facility. The role emphasizes compliance with food safety standards, staff leadership, and budget control.

Ideal candidates have healthcare food service management experience, ServSafe certification (or is provided on hire), and strong supervisory skills for a complex kitchen environment in Georgia.

Qualifications

• Current ServSafe certification or we will provide upon hire.
• Certified Food Manager preferred. Certified Dietary Manager (CDM) certification a plus.
• Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
• Strong knowledge of large scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in basic computer skills, Outlook Email, Microsoft Office, Meal Tracker, OnCare, and Meal Tracker.

Responsibilities

• Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
• Ensure the food service operates within established budgetary guidelines.
• Ordering and purchasing.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Performs other job-related duties.

Skills

Food service healthcare management

Leadership & supervision

Food safety knowledge

Education

ServSafe certification

Certified Food Manager

CDM certification

Tools

Outlook Email

Microsoft Office

Meal Tracker

OnCare

Job description

Department: Food & Nutrition

Employment Type: Full Time

Location: Social Circle - GA

Compensation: $50,000 - $55,000 / year

Description

We will provide sanitation certification if you are not already Serve Safe Certified.

We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Social Circle, GA to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in food service healthcare management.

Food Service Director Key Duties

• Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
• Ensure the food service operates within established budgetary guidelines.
• Ordering and purchasing.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Performs other job-related duties.

Food Service Director Qualifications

• Current ServSafe certification or we will provide upon hire.
• Certified Food Manager preferred. Certified Dietary Manager (CDM) certification a plus.
• Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
• Strong knowledge of large scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in basic computer skills, Outlook Email, Microsoft Office, Meal Tracker, OnCare, and Meal Tracker.

Food Service Director Benefits

• Health, Dental and Vision Insurance
• Population Health 125 - Your Wellness Guardian
• Paid Time Off and Paid Holidays
• Uniform Shirts Provided
• Direct Deposit
• 401K
• Education Reimbursement - $250 Annually
• Paid Orientation and Training
• Opportunities for career advancement