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Food Service - Counter Attendant

Six Flags Over Georgia

Austell (GA)

On-site

USD 10,000 - 60,000

Full time

4 days ago
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Job summary

Six Flags Over Georgia is seeking a Food Service - Counter Attendant to join their team. Ideal candidates will provide excellent guest service in a fun, fast-paced environment, handling food preparation and cash transactions. This position offers flexible scheduling, scholarship opportunities, and free tickets for your family and friends.

Benefits

Get Paid Daily
Free tickets for family & friends
Scholarship opportunities
Promotion opportunities
Exclusive employee events and discounts

Qualifications

  • Must be 18 years or older.
  • Ability to work in a fast-paced environment.
  • Basic computer literacy and ability to handle cash accurately.

Responsibilities

  • Greet guests and take their food orders.
  • Ensure cleanliness and safety of food areas.
  • Operate cash registers and handle cash transactions.

Skills

Customer Service
Teamwork
Positive Attitude
Communication Skills

Education

High School Diploma or equivalent

Job description

Join to apply for the Food Service - Counter Attendant role at Six Flags Over Georgia

4 days ago Be among the first 25 applicants

Join to apply for the Food Service - Counter Attendant role at Six Flags Over Georgia

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$$ NEW WAGES! HIGHER PAY! $$

What's In It For You

Get Paid Daily!

Free tickets for your family & friends!

Promotion opportunities!

Diverse working environment

Scholarship opportunities!

Exclusive employee parties, events, giveaways, discounts, and more!

Free access to Atlanta area attractions and other regional theme parks!

Job and Career Building Skills

Flexible scheduling

Job Summary: Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the kitchen.

Pay Rate: $8 - $12.00/hr

Responsibilities Include

Provide exceptional guest service while surrounded by roller coasters

Greet and ask guests about their favorite ride as they walk up to your location

Take guests’ orders, offering suggestions and upsells about the most delicious menu items

Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods

Operate Point of Sale (POS) cash registers, receiving money and returning proper change

Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more.

Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests

Minimum Qualifications

Ability to work in an environment as fast-paced as our coasters

Demonstrate a strong work ethic and commitment to the Six Flags mantra

Friendly, outgoing personality inviting guests to your station

Ability to work with a team to relay food orders as needed

Positive attitude to make guests excited about their meal

Have a passion for delicious food

Following all Six Flags grooming and sanitation guidelines and standards

Must be 18 years or older

Basic computer literacy and ability to handle cash accurately

In foods, you must be able to stand, walk, stoop, bend, and reach throughout your shift

Excellent verbal communication skills

Able to work a flexible schedule, including weekends and holidays

Physical Requirements

Standing, walking, and lifting for extended periods of time.

May be required to lift up to 50 lbs

While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties when circumstances (e.g., emergencies, changes in workload, rush jobs, or technological developments) dictate.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the notice from the Department of Labor.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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