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Phoebe Putney Health System is seeking a Food Service Specialist to manage the food program and ensure meals and snacks are prepared and served five days a week. The role includes coordinating food pick-up, service, deliveries, and kitchen cleanup in a CDC setting, while collaborating with staff to maintain quality nutrition for children.
The position requires a High School Diploma or GED and 1+ years in food service, with preferred experience in managing a food service operation and using
The Food Service Specialist manages the food program at the Center, food pick-up, service, deliveries and kitchen clean-up. Ensures food items are available, prepared, and served for all meals and snacks 5 days a week. Cooperates with the teaching staff to ensure a high quality food program for the children.