Food Service Associate — Day-One Benefits

St. Luke's Hospital | Our specialty is you; Chesterfield (MO); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Day one benefits

Pension Plan & 401K

Competitive compensation

FSA & HSA options

PTO programs available

Education Assistance

Job summary

St. Luke’s Hospital is seeking a team member to handle food preparation, service and sanitation in our patient and staff areas. You will prepare food in advance according to basic recipes and serve internal and external customers.

Education required: High School Diploma or Equivalent. We offer day-one benefits, a Pension Plan & 401K, competitive compensation, FSA & HSA options, PTO programs, and education assistance. Join our St. Luke’s family to contribute to compassionate care.

Qualifications

• Performs various tasks associated with food preparation, service and sanitation.
• Prepares food in advance, according to basic recipes for utilization in food production or service areas.
• Serves internal or external customers.

Responsibilities

• Performs duties and responsibilities in a manner consistent with our mission and values.
• Works with team to ensure quality and sanitation.
• Supports food production and service areas as needed.

Skills

Food preparation

Education

High School Diploma or Equivalent

Job description

St. Luke’s Hospital is seeking a team member to handle food preparation, service and sanitation in our patient and staff areas. You will prepare food in advance according to basic recipes and serve internal and external customers.

Education required: High School Diploma or Equivalent. We offer day-one benefits, a Pension Plan & 401K, competitive compensation, FSA & HSA options, PTO programs, and education assistance. Join our St. Luke’s family to contribute to compassionate care.