Food Service Assistants

Jobs for Humanity; Pinehurst (NC); On-site; USD 25,000 - 35,000; Part time

Job summary

An innovative organization is seeking dedicated Food Service Assistants to join their team in Pinehurst. This role involves preparing delicious waffles and maintaining a clean and efficient work environment. Ideal candidates will have strong communication and customer service skills, with the ability to lift and stand for long periods. If you are passionate about food service and enjoy working in a dynamic kitchen setting, this is the perfect opportunity for you to make a difference in the community while working flexible hours.

Qualifications

• Previous food service experience is preferred.
• Ability to lift 40 pounds and stand for extended periods.

Responsibilities

• Maintain sanitary work areas and prepare waffle mix.
• Set up and maintain the waffle station and topping bar.

Skills

Communication Skills

Customer Service Skills

Manual Dexterity

Education

High School Diploma or GED

Job description

Join to apply for the Food Service Assistants role at Jobs for Humanity.

Jobs for Humanity is collaborating with Upwardly Global and First Health of the Carolinas to build an inclusive and just employment ecosystem. We support individuals from all walks of life.

Company Name: First Health of the Carolinas

Position: Food Service Assistant - Retail

Rating: 3.7 out of 5 stars

Location: Pinehurst, NC

Employment Type: Part-time

Shift and Schedule

Weekends as needed, rotating shifts, Monday to Friday

Overview

This position is at the Moore Regional Cafeteria, specifically as a Waffle Maker. The schedule is Monday, Wednesday, and Friday: Monday and Wednesday from 5 am to 11 am, and Friday from 5 am to 2 pm.

Responsibilities include maintaining sanitary work areas, preparing waffle mix, setting up and maintaining the waffle station and topping bar, cleaning, and assisting in other cafeteria duties as needed.

Qualifications

• High School Diploma or GED (preferred)
• Previous food service experience (preferred)
• Strong communication and customer service skills
• Ability to lift 40 pounds and stand for extended periods
• Manual dexterity and coordination

Working Conditions

Potential exposure to communicable diseases, hazardous chemicals, and temperature variations. Requires working on weekends, holidays, and rotating shifts in an institutional kitchen environment.